(Q35052869)

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Tailored, iterative, printed dietary feedback is as effective as group education in improving dietary behaviours: results from a randomised control trial in middle-aged adults with cardiovascular risk factors

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scholarly article

1 reference

Europe PubMed Central

6 August 2017

Tailored, iterative, printed dietary feedback is as effective as group education in improving dietary behaviours: results from a randomised control trial in middle-aged adults with cardiovascular risk factors (English)

1 reference

Europe PubMed Central

6 August 2017

2

object named as

Jillian L Sherriff

1 reference

Europe PubMed Central

6 August 2017

author name string

Janine L Wright

1

1 reference

Europe PubMed Central

6 August 2017

Satvinder S Dhaliwal

3

1 reference

Europe PubMed Central

6 August 2017

John C L Mamo

4

1 reference

Europe PubMed Central

6 August 2017

publication date

20 May 2011

1 reference

Europe PubMed Central

6 August 2017

International Journal of Behavioral Nutrition and Physical Activity

1 reference

Europe PubMed Central

6 August 2017

8

1 reference

Europe PubMed Central

6 August 2017

43

1 reference

Europe PubMed Central

6 August 2017

https://scigraph.springernature.com/pub.10.1186/1479-5868-8-43

0 references

Computer-tailored dietary behaviour change interventions: a systematic review

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

Increasing fruit and vegetable consumption: success of the Western Australian Go for 2&5 campaign.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

A systematic review of randomized trials on the effectiveness of computer-tailored education on physical activity and dietary behaviors

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

Dietary intake measurements

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

Interventions designed to increase adult fruit and vegetable intake can be effective: a systematic review of the literature

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

Effecting dietary change

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

Past, present, and future of computer-tailored nutrition education

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

Intention-to-treat analysis: who is in? Who is out?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

The efficacy of behavioral interventions to modify dietary fat and fruit and vegetable intake: a review of the evidence

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

Defining and measuring stages of change for dietary behaviors: readiness to meet fruit, vegetable, and grain guidelines among Chinese Singaporeans.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

How can stages of change be best used in dietary interventions?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

The precaution adoption process

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

In search of how people change. Applications to addictive behaviors

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

8 July 2018

The impact of a computer-tailored nutrition intervention.

1 reference

https://api.crossref.org/works/10.1186%2F1479-5868-8-43

21 January 2018

Differences in use and impact of computer-tailored dietary fat-feedback according to stage of change and education.

1 reference

https://api.crossref.org/works/10.1186%2F1479-5868-8-43

21 January 2018

The effects of providing personalized dietary feedback. A semi-computerized approach.

1 reference

https://api.crossref.org/works/10.1186%2F1479-5868-8-43

21 January 2018

A closer look at the economic argument for disease prevention

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

25 October 2018

Using food records for better control.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3117757

25 October 2018

Computer-tailored nutrition education: differences between two interventions

1 reference

https://api.crossref.org/works/10.1186%2F1479-5868-8-43

21 January 2018

Lipid management guidelines--2001. National Heart Foundation of Australia, The Cardiac Society of Australia and New Zealand

1 reference

https://pubmed.ncbi.nlm.nih.gov/21595978

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Improving dietary behavior: the effectiveness of tailored messages in primary care settings

1 reference

https://pubmed.ncbi.nlm.nih.gov/21595978

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The Anti Cancer Council of Victoria FFQ: relative validity of nutrient intakes compared with weighed food records in young to middle-aged women in a study of iron supplementation

1 reference

https://pubmed.ncbi.nlm.nih.gov/21595978

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Changes in knowledge, beliefs, and behaviors related to fruit and vegetable consumption among Western Australian adults from 1995 to 2004

1 reference

https://pubmed.ncbi.nlm.nih.gov/21595978

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Tailoring: what's in a name?

1 reference

https://pubmed.ncbi.nlm.nih.gov/21595978

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Diet, nutrition and the prevention of chronic diseases

1 reference

https://pubmed.ncbi.nlm.nih.gov/21595978

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1186/1479-5868-8-43

1 reference

Europe PubMed Central

6 August 2017

Dimensions Publication ID

0 references

1 reference

Europe PubMed Central

6 August 2017

1 reference

Europe PubMed Central

6 August 2017

ResearchGate publication ID

0 references

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