(Q35152642)

6 August 2017

1 reference

title

Diagnostic approaches to the patient with suspected food allergies (English)

1 reference

6 August 2017

1 reference

A. W. Burks

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1280298

8 September 2022

H. A. Sampson

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1280298

8 September 2022

language of work or name

English

0 references

publication date

1 November 1992

1 reference

full work available at URL

6 August 2017

https://doi.org/10.1016/s0022-3476(05)81409-x

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1280298

https://api.elsevier.com/content/article/PII:S002234760581409X?httpAccept=text/xml

21 November 2023

1 reference

https://api.crossref.org/works/10.1016/S0022-3476(05)81409-X

https://api.elsevier.com/content/article/PII:S002234760581409X?httpAccept=text/plain

21 November 2023

1 reference

https://api.crossref.org/works/10.1016/S0022-3476(05)81409-X

The Journal of Pediatrics

21 November 2023

published in

1 reference

6 August 2017

volume

121

1 reference

6 August 2017

issue

5 Pt 2

1 reference

6 August 2017

page(s)

S64-71

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

6 August 2017

1 reference

Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndrome.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Allergy to apple, carrot and potato in children with birch pollen allergy

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

An investigation of the possible immunological relationship between allergen extracts from birch pollen, hazelnut, potato and apple

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Eosinophilic gastroenteritis

7 January 2021

2 references

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

7 January 2021

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

inferred from DOI database lookup

7 January 2021

based on heuristic

Colic and the effect of changing formulas: a double-blind, multiple-crossover study

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Patterns of food hypersensitivity during sixteen years of double-blind, placebo-controlled food challenges

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Foods and respiratory allergy

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Placebo-controlled double-blind food challenge in asthma

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Atopic dermatitis: Diagnosis and pathobiology

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Atopic dermatitis: Clinical relevance of food hypersensitivity reactions

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Food hypersensitivity and atopic dermatitis: evaluation of 113 patients.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Increased Plasma Histamine Concentrations after Food Challenges in Children with Atopic Dermatitis

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Studies of hypersensitivity reactions to foods in infants and children

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Role of immediate food hypersensitivity in the pathogenesis of atopic dermatitis

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Reproducibility of histamine skin prick test. Inter- and intravariation using histamine dihydrochloride 1, 5, and 10 mg/ml.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Comparison of results of skin tests, RAST, and double-blind, placebo-controlled food challenges in children with atopic dermatitis

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Comparative study of commercial food antigen extracts for the diagnosis of food hypersensitivity

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Evaluation of immediate adverse reactions to foods in adult patients. I. Correlation of demographic, laboratory, and prick skin test data with response to controlled oral food challenge

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Skin test reactivity in infancy

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Comparison of intestinal mast cell and basophil histamine release in children with food allergic reactions.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

A comparison between in vitro jejunal mast cell degranulation and intragastric challenge in patients with suspected food intolerance.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Double-blind, placebo-controlled food challenge (DBPCFC) as an office procedure: a manual

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Double-blind food challenge in the diagnosis of food sensitivity in the adult

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Role of the elimination diet in adults with food allergy

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Personnel and equipment to treat systemic reactions caused by immunotherapy with allergenic extracts. American Academy of Allergy and Immunology

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

Appraisal of skin tests with food extracts for diagnosis of food hypersensitivity

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-3476%2805%2981409-X

inferred from DOI database lookup

7 January 2021

based on heuristic

Recognition of food-allergic patients and their allergens by the RAST technique and clinical investigation

35

1 reference

https://api.crossref.org/works/10.1016/S0022-3476(05)81409-X

Gastric mucosal reactions in patients with food allergy

21 November 2023

39

1 reference

https://api.crossref.org/works/10.1016/S0022-3476(05)81409-X

Immunologically mediated food allergy: the importance of food challenge procedures

21 November 2023

40

1 reference

https://api.crossref.org/works/10.1016/S0022-3476(05)81409-X

21 November 2023

Identifiers

1 reference

6 August 2017

1 reference