(Q35669159)

9 August 2017

1 reference

title

Recontamination as a source of pathogens in processed foods (English)

1 reference

9 August 2017

M W Reij

1

1 reference

PubMed ID

14967555

9 August 2017

E D Den Aantrekker

series ordinal

2

1 reference

PubMed ID

14967555

9 August 2017

ILSI Europe Risk Analysis in Microbiology Task Force

series ordinal

3

1 reference

9 August 2017

1 February 2004

1 reference

International Journal of Food Microbiology

9 August 2017

1 reference

9 August 2017

91

1 reference

9 August 2017

1

1 reference

9 August 2017

1-11

1 reference

An outbreak of Yersinia enterocolitica O:8 infections associated with pasteurized milk

9 August 2017

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Incidence and properties of Staphylococcus aureus associated with turkeys during processing and further-processing operations

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Meat grinders and molecular epidemiology: two supermarket outbreaks of Escherichia coli O157:H7 infection.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

EpidemicYersinia enterocoliticaInfection Due to Contaminated Chocolate Milk

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Home hygiene: a risk approach

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Principles of Risk Assessment for Illness Caused by Foodborne Biological Agents

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Quantification and variability analysis of bacterial cross-contamination rates in common food service tasks

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Quantifying recontamination through factory environments--a review

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Estimating the probability of recontamination via the air using Monte Carlo simulations.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

A community outbreak of Salmonella berta associated with a soft cheese product

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Consecutive salmonella outbreaks traced to the same bakery

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

An outbreak of Salmonella typhimurium DT170 associated with kebab meat and yogurt relish

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

An Introduction to the Hows and Whys of Molecular Typing †

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Diversity of Listeria monocytogenes isolates from cold-smoked salmon produced in different smokehouses as assessed by Random Amplified Polymorphic DNA analyses

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Contamination of carcasses, offals, and the environment with yadA-positive Yersinia enterocolitica in a pig slaughterhouse

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Tracing of Salmonella spp. in two pork slaughter and cutting plants using serotyping and macrorestriction genotyping.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Listeriosis outbreak associated with the consumption of rillettes in France in 1993.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

A national outbreak of Salmonella enteritidis infections from ice cream. The Investigation Team

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Potential application of risk assessment techniques to microbiological issues related to international trade in food and food products. International Commission on Microbiological Specifications for Foods (ICMSF) Working Group on Microbial Risk Asse

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Potential use of presumptive enterococci and staphylococci as indicators of sanitary condition in plants making hard Italian-type cheese

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Nationwide outbreak of human salmonellosis in Germany due to contaminated paprika and paprika-powdered potato chips

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Use of sequential case-control studies to investigate a community Salmonella outbreak in Wales

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

The role of the pre-symptomatic food handler in a common source outbreak of food-borne SRSV gastroenteritis in a group of hospitals

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Transfer of persistent Listeria monocytogenes contamination between food-processing plants associated with a dicing machine

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

An outbreak of Listeria monocytogenes serotype 3a infections from butter in Finland

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

A massive outbreak in Milwaukee of cryptosporidium infection transmitted through the public water supply

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

A general framework illustrating an approach to quantitative microbial food safety risk assessment.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Risk factors for sporadic infection with Escherichia coli O157:H7.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Effect of Handling Procedures on the Post-process Contamination of Retort Pouches

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Characterization of Listeria monocytogenes from an ice cream plant by serotyping and pulsed-field gel electrophoresis

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Glove barriers to bacterial cross-contamination between hands to food

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Verotoxin producing Escherichia coli O 157 infections associated with the consumption of yoghurt

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Trends in hospitalizations associated with gastroenteritis among adults in the United States, 1979-1995.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Molecular studies on the ecology of Listeria monocytogenes in the smoked fish processing industry

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Isolation of Salmonella spp. from the housefly, Musca domestica L., and the dump fly, Hydrotaea aenescens (Wiedemann) (Diptera: Muscidae), at caged-layer houses.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Coliforms, Escherichia coli and Salmonella serovars associated with a citrus-processing facility implicated in a salmonellosis outbreak

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Bacillus cereus in a whey process

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

An evaluation of the collection and analysis of epidemiological data for support of food safety control systems

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

An outbreak of cryptosporidiosis linked to a foodhandler

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Proposed guidelines for maximum acceptable air-borne microorganism levels in dairy processing and packaging plants.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Consumer food handling in the home: a review of food safety studies

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

A foodborne outbreak of Campylobacter jejuni (O:33) infection associated with tuna salad: a rare strain in an unusual vehicle

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Contamination pattern of Listeria monocytogenes and other Listeria spp. in a salmon slaughterhouse and smoked salmon processing plant

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Risk factors for contamination of smoked salmon with Listeria monocytogenes during processing

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Salmonella ealing infections associated with consumption of infant dried milk

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Foodborne disease and other hygiene issues in the home

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Pulsed-field gel electrophoresis (PFGE) typing of Listeria strains isolated from a meat processing plant over a 2-year period

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Food Poisoning Associated with Post-Process Leakage (PPL) in Canned Foods

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Incidence of Salmonella in five Swedish slaughterhouses.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Molecular fingerprinting defines a strain of Salmonella enterica serotype Anatum responsible for an international outbreak associated with formula-dried milk.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Killing of flies in electrocuting insect traps releases bacteria and viruses

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Practical Approaches to Risk Assessment †

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Development of a multiple primer RAPD assay as a tool for phylogenetic analysis in Listeria spp. strains isolated from milkproduct associated epidemics, sporadic cases of listeriosis and dairy environments

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

Outbreak of campylobacteriosis at a senior center

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900295-2

7 January 2021

10.1016/S0168-1605(03)00295-2

Identifiers

DOI

1 reference

9 August 2017

1 reference

PubMed ID

14967555