(Q35971114)

11 August 2017

title

Correlation between diet and gut bacteria in a population of young adults (English)

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11 August 2017

10

Philippe Langella

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11 August 2017

Lino Mayorga Reyes

1

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11 August 2017

Raquel González Vázquez

2

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11 August 2017

Schahrasad M Cruz Arroyo

3

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11 August 2017

Araceli Melendez Avalos

4

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11 August 2017

Pedro A Reyes Castillo

5

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11 August 2017

David A Chavaro Pérez

6

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11 August 2017

Idalia Ramos Terrones

7

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11 August 2017

Norma Ramos Ibáñez

8

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11 August 2017

Magdalena M Rodríguez Magallanes

9

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11 August 2017

Luis Bermúdez Humarán

11

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11 August 2017

Alejandro Azaola Espinosa

12

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11 August 2017

publication date

28 March 2016

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International Journal of Food Sciences and Nutrition

11 August 2017

published in

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11 August 2017

volume

67

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11 August 2017

issue

4

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11 August 2017

page(s)

470-478

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An investigation into the lifestyle, health habits and risk factors of young adults

11 August 2017

cites work

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https://api.crossref.org/works/10.3109%2F09637486.2016.1162770

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Through ageing, and beyond: gut microbiota and inflammatory status in seniors and centenarians

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Fat distribution and body weight

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21 January 2018

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Selective increases of bifidobacteria in gut microflora improve high-fat-diet-induced diabetes in mice through a mechanism associated with endotoxaemia.

21 January 2018

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Gut microbiota composition correlates with diet and health in the elderly

21 January 2018

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Sweetened beverage consumption and increased risk of metabolic syndrome in Mexican adults.

21 January 2018

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The pervasive effects of an antibiotic on the human gut microbiota, as revealed by deep 16S rRNA sequencing

21 January 2018

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21 January 2018

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Reduced dietary intake of carbohydrates by obese subjects results in decreased concentrations of butyrate and butyrate-producing bacteria in feces

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21 January 2018

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Gut microbiota controls adipose tissue expansion, gut barrier and glucose metabolism: novel insights into molecular targets and interventions using prebiotics.

21 January 2018

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Functional metabolic map of Faecalibacterium prausnitzii, a beneficial human gut microbe

21 January 2018

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Clostridium leptum group bacteria abundance and diversity in the fecal microbiota of patients with inflammatory bowel disease: a case-control study in India

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Trends in dietary fiber intake in the United States, 1999-2008.

21 January 2018

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Relationship between gut microbiota and development of T cell associated disease

21 January 2018

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Faecalibacterium prausnitzii and human intestinal health

21 January 2018

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Gut microbiota in children with type 1 diabetes differs from that in healthy children: a case-control study

21 January 2018

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Interactions between gut microbiota and host metabolism predisposing to obesity and diabetes

21 January 2018

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Identification of feces by detection of Bacteroides genes

21 January 2018

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Sociodemographic and lifestyle characteristics in relation to dietary patterns among young Brazilian adults

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Carbohydrate metabolism in Bifidobacteria

21 January 2018

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Faecal levels of Bifidobacterium and Clostridium coccoides but not plasma lipopolysaccharide are inversely related to insulin and HOMA index in women

21 January 2018

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Suicide mortality in relation to dietary intake of n-3 and n-6 polyunsaturated fatty acids and fish: equivocal findings from 3 large US cohort studies

21 January 2018

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https://api.crossref.org/works/10.3109%2F09637486.2016.1162770

Dietary intake of protein is positively associated with percent body fat in middle-aged and older adults

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637486.2016.1162770

Linking long-term dietary patterns with gut microbial enterotypes

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637486.2016.1162770

A vegan or vegetarian diet substantially alters the human colonic faecal microbiota.

21 January 2018

1 reference

https://api.crossref.org/works/10.3109%2F09637486.2016.1162770

10.3109/09637486.2016.1162770

21 January 2018

Identifiers

DOI

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11 August 2017

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