(Q36006503)

11 August 2017

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title

A review of conventional detection and enumeration methods for pathogenic bacteria in food (English)

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11 August 2017

Kiev S Gracias

1

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PubMed ID

15644905

11 August 2017

John L McKillip

series ordinal

2

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PubMed ID

15644905

11 August 2017

language of work or name

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1 November 2004

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Canadian Journal of Microbiology

11 August 2017

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11 August 2017

50

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11 August 2017

11

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11 August 2017

883-890

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Reliability of CHROMagar O157 for the detection of enterohaemorrhagic Escherichia coli (EHEC) O157 but not EHEC belonging to other serogroups.

11 August 2017

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Modifications to methods for the enumeration and detection of injured Escherichia coli O157:H7 in foods

21 January 2018

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Detection of Campylobacter jejuni and Campylobacter coli in foods by enrichment culture and polymerase chain reaction enzyme-linked immunosorbent assay.

21 January 2018

1 reference

Rapid identification of Bacillus cereus based on the detection of a 28.5-kilodalton cell surface antigen

21 January 2018

1 reference

Magnetized carbonyl iron and insoluble zirconium hydroxide mixture facilitates bacterial concentration and separation from nonfat dry milk

21 January 2018

1 reference

PCR-ELISA detection of Escherichia coli in milk.

21 January 2018

1 reference

Methodology for detection and typing of foodborne microorganisms

21 January 2018

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Rapid determination of sanitizer concentration using impedance-based methods

21 January 2018

1 reference

Specificity of a conductance assay for enumeration of Escherichia coli from broiler carcass rinse samples containing genetically similar species.

21 January 2018

1 reference

Comparison of the compact dry TC and 3M petrifilm ACP dry sheet media methods with the spiral plate method for the examination of randomly selected foods for obtaining aerobic colony counts.

21 January 2018

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Impact of molecular biology on the detection of foodborne pathogens

21 January 2018

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Applications of bioluminescence in the dairy industry

21 January 2018

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Effects of preparation method, age, and plating technique of thin agar layer media on recovery of Escherichia coli O157:H7 injured by sodium chloride

21 January 2018

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Selective enrichment with a resuscitation step for isolation of freeze-injured Escherichia coli O157:H7 from foods

21 January 2018

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Toxin production by Bacillus pumilus

21 January 2018

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Combination of immunomagnetic separation and polymerase chain reaction for the simultaneous detection of Listeria monocytogenes and Salmonella spp. in food samples.

21 January 2018

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Rapid detection of Listeria monocytogenes in ham samples using immunomagnetic separation followed by polymerase chain reaction

21 January 2018

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Application of thin agar layer method for recovery of injured Salmonella typhimurium.

21 January 2018

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Immobilization with metal hydroxides as a means to concentrate food-borne bacteria for detection by cultural and molecular methods

21 January 2018

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Standardization of diagnostic PCR for the detection of foodborne pathogens

21 January 2018

1 reference

Fluorogenic and chromogenic enzyme substrates in culture media and identification tests

21 January 2018

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New developments in chromogenic and fluorogenic culture media

21 January 2018

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Prevalence and expression of enterotoxins in Bacillus cereus and other Bacillus spp., a literature review

21 January 2018

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Influence of growth in a food medium on the detection of Escherichia coli O157:H7 by polymerase chain reaction.

21 January 2018

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21 January 2018

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Impediometric detection of Campylobacter coli.

21 January 2018

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PCR detection of Bacillus and Staphylococcus in various foods.

21 January 2018

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Immunological methods for detection of foodborne pathogens and their toxins

21 January 2018

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The optimization of isolation media used in immunomagnetic separation methods for the detection of Escherichia coli O157 in foods

21 January 2018

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Evaluation of the petrifilm plate method for the enumeration of aerobic microorganisms and coliforms in retailed meat samples.

21 January 2018

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Enterotoxin production in natural isolates of Bacillaceae outside the Bacillus cereus group

21 January 2018

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Rapid assessment of the bacteriological quality of raw milk using ATP bioluminescence

21 January 2018

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Detection and recovery of sublethally-injured enterotoxigenic Staphylococcus aureus.

21 January 2018

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Control of foodborne pathogens during sufu fermentation and aging

21 January 2018

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Impedance microbiology--a rapid change for microbiologists

21 January 2018

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Automated systems for identification of microorganisms

21 January 2018

1 reference

Bioluminescence ATP assay for estimating total plate counts of surface microflora of whole cantaloupe and determining efficacy of washing treatments

21 January 2018

1 reference

A double antibody sandwich enzyme-linked immunosorbent assay for the detection of Salmonella using biotinylated monoclonal antibodies

21 January 2018

1 reference

Comparison between VIDAS automatic enzyme-linked fluorescent immunoassay and culture method for Salmonella recovery from pork carcass sponge samples.

21 January 2018

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Evaluation of universal preenrichment broth for growth of heat-injured pathogens.

21 January 2018

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Automated immunomagnetic separation and microarray detection of E. coli O157:H7 from poultry carcass rinse

21 January 2018

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21 January 2018

Identifiers

DOI

10.1139/W04-080

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11 August 2017

1 reference

PubMed ID

15644905