(Q36015041)

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Associations between neighborhood availability and individual consumption of dark-green and orange vegetables among ethnically diverse adults in Detroit

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scholarly article

1 reference

Europe PubMed Central

11 August 2017

Associations between neighborhood availability and individual consumption of dark-green and orange vegetables among ethnically diverse adults in Detroit (English)

1 reference

Europe PubMed Central

11 August 2017

Shannon N. Zenk

2

object named as

Shannon N Zenk

1 reference

Europe PubMed Central

11 August 2017

3

object named as

Amy J Schulz

1 reference

Europe PubMed Central

11 August 2017

author name string

Betty T Izumi

1

1 reference

Europe PubMed Central

11 August 2017

Graciela B Mentz

4

1 reference

Europe PubMed Central

11 August 2017

Christine Wilson

5

1 reference

Europe PubMed Central

11 August 2017

publication date

1 February 2011

1 reference

Europe PubMed Central

11 August 2017

Journal of the American Dietetic Association

1 reference

Europe PubMed Central

11 August 2017

111

1 reference

Europe PubMed Central

11 August 2017

2

1 reference

Europe PubMed Central

11 August 2017

274-279

1 reference

Europe PubMed Central

11 August 2017

A corner store intervention in a low-income urban community is associated with increased availability and sales of some healthy foods.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Neighborhood retail food environment and fruit and vegetable intake in a multiethnic urban population

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Process evaluation of Baltimore Healthy Stores: a pilot health intervention program with supermarkets and corner stores in Baltimore City

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Availability of healthy foods and dietary patterns: the Multi-Ethnic Study of Atherosclerosis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Neighborhood environments: disparities in access to healthy foods in the U.S.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Associations of the local food environment with diet quality--a comparison of assessments based on surveys and geographic information systems: the multi-ethnic study of atherosclerosis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Creating healthy food and eating environments: policy and environmental approaches

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Neighbourhood fruit and vegetable availability and consumption: the role of small food stores in an urban environment

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

The role of race and poverty in access to foods that enable individuals to adhere to dietary guidelines.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Social and physical environments and disparities in risk for cardiovascular disease: the healthy environments partnership conceptual model

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Neighborhood racial composition, neighborhood poverty, and the spatial accessibility of supermarkets in metropolitan Detroit

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Food store access and household fruit and vegetable use among participants in the US Food Stamp Program

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Reliability of self-reported neighborhood characteristics

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Strategies for increasing fruit and vegetable intake in grocery stores and communities: policy, pricing, and environmental change

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Racial and spatial relations as fundamental determinants of health in Detroit

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Overview of the health benefits of fruit and vegetable consumption for the dietetics professional: selected literature

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Vegetables, fruit, and cancer prevention: a review

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

2 October 2017

Community-level comparisons between the grocery store environment and individual dietary practices

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

11 July 2018

The art of grocery shopping on a food stamp budget: factors influencing the food choices of low-income women as they try to make ends meet.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

23 September 2018

Neighborhood characteristics and availability of healthy foods in Baltimore

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

23 September 2018

Is price a barrier to eating more fruits and vegetables for low-income families?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

23 September 2018

Most Americans eat much less than recommended amounts of fruits and vegetables.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

23 September 2018

Fruit and vegetable intake in African Americans income and store characteristics

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

23 September 2018

Proximity of supermarkets is positively associated with diet quality index for pregnancy

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

23 September 2018

Fruit and vegetable intake in relation to risk of ischemic stroke.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3369621

23 September 2018

Fruit and vegetable access differs by community racial composition and socioeconomic position in Detroit, Michigan

1 reference

https://pubmed.ncbi.nlm.nih.gov/21272702

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

More Americans are eating "5 a day" but intakes of dark green and cruciferous vegetables remain low

1 reference

https://pubmed.ncbi.nlm.nih.gov/21272702

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

1 reference

https://pubmed.ncbi.nlm.nih.gov/21272702

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Environmental measures of physical activity supports: perception versus reality

1 reference

https://pubmed.ncbi.nlm.nih.gov/21272702

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Neighborhood-based differences in physical activity: an environment scale evaluation

1 reference

https://pubmed.ncbi.nlm.nih.gov/21272702

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Barriers to Buying Healthy Foods for People With Diabetes: Evidence of Environmental Disparities

1 reference

https://pubmed.ncbi.nlm.nih.gov/21272702

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Community measures of low-fat milk consumption: comparing store shelves with households

1 reference

https://pubmed.ncbi.nlm.nih.gov/21272702

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Healthy eating and exercising to reduce diabetes: exploring the potential of social determinants of health frameworks within the context of community-based participatory diabetes prevention

1 reference

https://pubmed.ncbi.nlm.nih.gov/21272702

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1016/J.JADA.2010.10.044

1 reference

Europe PubMed Central

11 August 2017

1 reference

Europe PubMed Central

11 August 2017

1 reference

Europe PubMed Central

11 August 2017

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