(Q36090180)

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Dietary intake of fish, polyunsaturated fatty acids, and survival after breast cancer: A population-based follow-up study on Long Island, New York

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scholarly article

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

Dietary intake of fish, polyunsaturated fatty acids, and survival after breast cancer: A population-based follow-up study on Long Island, New York (English)

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

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9

object named as

Habibul Ahsan

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

Mary Beth Terry

10

object named as

Mary Beth Terry

1 reference

Europe PubMed Central

12 August 2017

PMC publication ID

Andrew F. Olshan

5

object named as

Andrew F Olshan

1 reference

Europe PubMed Central

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12 August 2017

Susan L Teitelbaum

11

object named as

Susan L Teitelbaum

1 reference

Europe PubMed Central

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12 August 2017

14

object named as

Marilie D Gammon

1 reference

Europe PubMed Central

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12 August 2017

Regina M. Santella

13

object named as

Regina M Santella

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

Alfred I. Neugut

12

object named as

Alfred I Neugut

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

Patrick T Bradshaw

2

object named as

Patrick T Bradshaw

1 reference

Europe PubMed Central

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12 August 2017

3

object named as

Susan E Steck

1 reference

Europe PubMed Central

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12 August 2017

7

object named as

Jiyoung Ahn

1 reference

Europe PubMed Central

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12 August 2017

author name string

Nikhil K Khankari

1

1 reference

Europe PubMed Central

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12 August 2017

Ka He

4

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Europe PubMed Central

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12 August 2017

Jing Shen

6

1 reference

Europe PubMed Central

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12 August 2017

Yu Chen

8

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12 August 2017

language of work or name

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publication date

24 March 2015

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Europe PubMed Central

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12 August 2017

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Europe PubMed Central

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12 August 2017

121

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12 August 2017

13

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Europe PubMed Central

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12 August 2017

2244-2252

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

Breast cancer statistics, 2013.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

The janus face of lipids in human breast cancer: how polyunsaturated Fatty acids affect tumor cell hallmarks

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Postdiagnosis change in bodyweight and survival after breast cancer diagnosis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Influence of prediagnostic recreational physical activity on survival from breast cancer

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Marine fatty acid intake is associated with breast cancer prognosis

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Improving outcome of chemotherapy of metastatic breast cancer by docosahexaenoic acid: a phase II trial.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Fatty acids and breast cancer: sensitization to treatments and prevention of metastatic re-growth

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Marginal Structural Models for the Estimation of Direct and Indirect Effects

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

An overview of prognostic factors for long-term survivors of breast cancer

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Fish and shellfish as dietary sources of methylmercury and the omega-3 fatty acids, eicosahexaenoic acid and docosahexaenoic acid: risks and benefits

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

A primer and comparative review of major US mortality databases

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

The Long Island Breast Cancer Study Project: description of a multi-institutional collaboration to identify environmental risk factors for breast cancer

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Can adults adequately convert alpha-linolenic acid (18:3n-3) to eicosapentaenoic acid (20:5n-3) and docosahexaenoic acid (22:6n-3)?

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

A data-based approach to diet questionnaire design and testing

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Validation of a self-administered diet history questionnaire using multiple diet records

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Diet and prognosis of breast cancer

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

2 October 2017

Dietary relationships with early onset (under age 45) breast cancer in a case-control study in the United States: influence of chemotherapy treatment.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

11 July 2018

Epidemiological study on relationship between breast cancer mortality and dietary factors.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

11 July 2018

Significant changes in dietary intake and supplement use after breast cancer diagnosis in a UK multicentre study

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

23 September 2018

An ecological study of the relationship between dietary fat intake and breast cancer mortality.

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4581907

23 September 2018

Fatty acid composition of adipose tissue, an indication of dietary fatty acids, and breast cancer prognosis

1 reference

https://api.crossref.org/works/10.1002%2FCNCR.29329

7 January 2021

based on heuristic

inferred from DOI database lookup

Confidence interval estimation of interaction

1 reference

https://api.crossref.org/works/10.1002%2FCNCR.29329

7 January 2021

based on heuristic

inferred from DOI database lookup

Polyunsaturated fatty acids in the food chain in the United States

1 reference

https://api.crossref.org/works/10.1002%2FCNCR.29329

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1002/CNCR.29329

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

12 August 2017

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