(Q36102173)

12 August 2017

Association between Dietary Patterns and the Indicators of Obesity among Chinese: A Cross-Sectional Study (English)

1 reference

12 August 2017

0 references

Long Shu

1

1 reference

12 August 2017

Pei-Fen Zheng

2

1 reference

12 August 2017

Xiao-Yan Zhang

3

1 reference

12 August 2017

Cai-Juan Si

4

1 reference

12 August 2017

Xiao-Long Yu

5

1 reference

12 August 2017

Wei Gao

6

1 reference

12 August 2017

Lun Zhang

7

1 reference

12 August 2017

Dan Liao

8

1 reference

12 August 2017

17 September 2015

1 reference

12 August 2017

1 reference

12 August 2017

7

1 reference

12 August 2017

9

1 reference

12 August 2017

7995-8009

1 reference

Creative Commons Attribution 4.0 International

12 August 2017

start time

17 September 2015

1 reference

April 2022 Public Data File from Crossref

copyright status

copyrighted

0 references

cites work

Dietary Patterns Modulate the Risk of Non-Alcoholic Fatty Liver Disease in Chinese Adults

1 reference

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Dietary patterns and their associations with childhood obesity in China

2 October 2017

1 reference

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Dietary patterns in India and their association with obesity and central obesity

2 October 2017

1 reference

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Is there a relationship between red or processed meat intake and obesity? A systematic review and meta-analysis of observational studies

2 October 2017

1 reference

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A randomized controlled trial to investigate the impact of a low glycemic index (GI) diet on body mass index in obese adolescents

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Role of omega-3 fatty acids in obesity, metabolic syndrome, and cardiovascular diseases: a review of the evidence.

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary patterns and risk of colorectal cancer: a systematic review of cohort studies (2000-2011).

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary pattern and its association with the prevalence of obesity and related cardiometabolic risk factors among Chinese children

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Maintaining a high physical activity level over 20 years and weight gain

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Effect of increased consumption of whole-grain foods on blood pressure and other cardiovascular risk markers in healthy middle-aged persons: a randomized controlled trial.

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Meat consumption and prospective weight change in participants of the EPIC-PANACEA study

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Association of dietary patterns with BMI and waist circumference in a low-income neighbourhood in Brazil

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary habits and overweight/obesity in adolescents in Xi'an City, China

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Impact of obesity on cardiovascular disease.

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary fiber intake, dietary glycemic index and load, and body mass index: a cross-sectional study of 3931 Japanese women aged 18-20 years.

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Burden of disease attributable to obesity and overweight in Korea

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Empirically derived eating patterns using factor or cluster analysis: a review

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Fast foods, energy density and obesity: a possible mechanistic link

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary intake and food sources of whole grains among US children and adolescents: data from the 1994-1996 Continuing Survey of Food Intakes by Individuals

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Glycemic index of single and mixed meal foods among common Japanese foods with white rice as a reference food

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary patterns and changes in body mass index and waist circumference in adults

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Contribution of salt intake to insulin resistance associated with hypertension

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

A new stage of the nutrition transition in China

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

A review of latest research findings on the health promotion properties of tea.

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary pattern and weight change in a 5-year follow-up among Chinese adults: results from the Jiangsu Nutrition Study

2 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Association of dietary patterns with body mass index, waist circumference, and blood pressure in an adult population in Ahvaz, Iran.

2 July 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Rice intake, weight change and risk of the metabolic syndrome development among Chinese adults: the Jiangsu Nutrition Study (JIN).

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary patterns are associated with stroke in Chinese adults

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Prospective study on nutrition transition in China.

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary patterns, insulin resistance, and prevalence of the metabolic syndrome in women.

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary patterns and changes in body weight in women

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

A prospective study of dietary patterns, meat intake and the risk of gestational diabetes mellitus

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Ingestion of a tea rich in catechins leads to a reduction in body fat and malondialdehyde-modified LDL in men.

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Food groups as predictors for short-term weight changes in men and women of the EPIC-Potsdam cohort

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Dietary patterns are associated with body mass index in a Korean population

23 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4586571

Food patterns and cardiovascular disease risk factors: the Swedish INTERGENE research program

21 October 2018

1 reference

12 December 2020

Invited commentary: Factor analysis and the search for objectivity

1 reference

12 December 2020

Major dietary patterns in relation to general obesity and central adiposity among Iranian women

1 reference

12 December 2020

The etiology of obesity: relative contribution of metabolic factors, diet, and physical activity

1 reference

12 December 2020

[Prevalence and characteristic of overweight and obesity among adults in China, 2010]

1 reference

12 December 2020

[Changes of waist circumference distribution and the prevalence of abdominal adiposity among Chinese adults from 1993 to 2006]

1 reference

12 December 2020

Food intake patterns and body mass index in observational studies

1 reference

12 December 2020

Identifiers

DOI

10.3390/NU7095376

1 reference

12 August 2017

1 reference

12 August 2017

1 reference