(Q36147784)

12 August 2017

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title

Strategies for healthy weight loss: from vitamin C to the glycemic response (English)

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12 August 2017

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Carol S Johnston

1

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language of work or name

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1 June 2005

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Journal of the American College of Nutrition

12 August 2017

published in

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12 August 2017

volume

24

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12 August 2017

issue

3

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12 August 2017

page(s)

158-165

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Prevalence of overweight and obesity among US children, adolescents, and adults, 1999-2002.

12 August 2017

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1 reference

https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Actual causes of death in the United States

21 January 2018

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Actual Causes of Death in the United States, 2000

21 January 2018

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Evidence for independent genetic influences on fat mass and body mass index in a pediatric twin sample.

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Genetic and environmental factors in relative body weight and human adiposity

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

The genetics of obesity: what have genetic studies told us about the environment

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Obesity – is it a genetic disorder?

21 January 2018

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A novel missense substitution (Val1483Ile) in the fatty acid synthase gene (FAS) is associated with percentage of body fat and substrate oxidation rates in nondiabetic Pima Indians

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Effects of uncoupling protein 1 and ß3-adrenergic receptor gene polymorphisms on body size and serum lipid concentrations in Japanese women

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Human uncoupling protein-3 and obesity: an update

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Vitamin C deficiency and depletion in the United States: the Third National Health and Nutrition Examination Survey, 1988 to 1994

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Hemorrhage associated with vitamin C deficiency in surgical patients

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Stability of ascorbic acid in commercially available orange juices

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Carnitine: metabolism and clinical chemistry

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

The carnitine system and body composition

21 January 2018

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Dietary ascorbic acid and muscle carnitine (beta-OH-gamma-(trimethylamino) butyric acid) in guinea-pigs.

21 January 2018

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Substrate utilization and work efficiency during submaximal exercise in vitamin C depleted-repleted adults

21 January 2018

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Interaction of body mass index and attempt to lose weight in a national sample of US adults: association with reported food and nutrient intake, and biomarkers

21 January 2018

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A deletion in the alpha2B-adrenergic receptor gene and autonomic nervous function in central obesity

21 January 2018

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The thermic effect of food and obesity: a critical review

21 January 2018

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Independent effects of obesity and insulin resistance on postprandial thermogenesis in men

21 January 2018

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Diet-induced thermogenesis in man: thermic effects of single proteins, carbohydrates and fats depending on their energy amount.

21 January 2018

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Postprandial thermogenesis is increased 100% on a high-protein, low-fat diet versus a high-carbohydrate, low-fat diet in healthy, young women.

21 January 2018

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Effects of energy-restricted diets containing increased protein on weight loss, resting energy expenditure, and the thermic effect of feeding in type 2 diabetes

21 January 2018

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Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite

21 January 2018

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Short-term satiety in preschool children: a comparison between high protein meal and a high complex carbohydrate meal.

21 January 2018

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Short-term effects of macronutrient preloads on appetite and energy intake in lean women.

21 January 2018

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A randomized trial of a low-carbohydrate diet for obesity

21 January 2018

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A low-carbohydrate as compared with a low-fat diet in severe obesity

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Low glycemic index breakfasts and reduced food intake in preadolescent children.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Vinegar improves insulin sensitivity to a high-carbohydrate meal in subjects with insulin resistance or type 2 diabetes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Beta-cell protein kinases and the dynamics of the insulin response to glucose

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Cellular and physiological effects of arginine

21 January 2018

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https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Nut consumption, body weight and insulin resistance.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2005.10719460

10.1080/07315724.2005.10719460

21 January 2018

Identifiers

DOI

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12 August 2017

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