(Q36784296)

16 August 2017

HEALTHY study school food service revenue and expense report (English)

1 reference

16 August 2017

Roberto P Treviño

1

1 reference

16 August 2017

Trang Pham

2

1 reference

16 August 2017

Connie Mobley

3

1 reference

16 August 2017

Jill Hartstein

4

1 reference

16 August 2017

Laure El Ghormli

5

1 reference

16 August 2017

Thomas Songer

6

1 reference

16 August 2017

1 September 2012

1 reference

16 August 2017

Journal of School Health

1 reference

16 August 2017

82

1 reference

16 August 2017

9

1 reference

16 August 2017

417-423

1 reference

Effect of nutrition changes on foods selected by students in a middle school-based diabetes prevention intervention program: the HEALTHY experience

16 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3632322

PubMed Central

reference URL

Changing nutrition standards in schools: the emerging impact on school revenue.

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3632322

PubMed Central

reference URL

Lessons Learned From Evaluations of California's Statewide School Nutrition Standards

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3632322

PubMed Central

reference URL

10.1111/J.1746-1561.2012.00717.X

5 September 2018

Identifiers

DOI

1 reference

16 August 2017

1 reference

16 August 2017

PubMed publication ID

22882105

1 reference