(Q37000881)

17 August 2017

Whole grain rye porridge breakfast improves satiety compared to refined wheat bread breakfast (English)

1 reference

17 August 2017

0 references

1 reference

1 reference

1 reference

Hanna Isaksson

1

1 reference

17 August 2017

Birgitta Sundberg

2

1 reference

17 August 2017

Per Aman

3

1 reference

17 August 2017

Helena Fredriksson

4

1 reference

17 August 2017

Johan Olsson

5

1 reference

17 August 2017

28 July 2008

1 reference

17 August 2017

Food Nutrition Research

1 reference

17 August 2017

52

1 reference

Cereal grains, legumes, and weight management: a comprehensive review of the scientific evidence.

17 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Gastrointestinal regulation of food intake

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

The significance of protein in food intake and body weight regulation

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Dietary fiber and body-weight regulation. Observations and mechanisms

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Dietary fiber and weight regulation.

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

The use of visual analogue scales to assess motivation to eat in human subjects: a review of their reliability and validity with an evaluation of new hand-held computerized systems for temporal tracking of appetite ratings

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Dietary fiber and energy regulation

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Carbohydrates and human appetite

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

A satiety index of common foods

29 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Particle size of wheat, maize, and oat test meals: effects on plasma glucose and insulin responses and on the rate of starch digestion in vitro

29 September 2017

2 references

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

27 June 2018

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Satiety from rice-based, wheat-based and rice-pulse combination preparations

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

The effects of equal-energy portions of different breads on blood glucose levels, feelings of fullness and subsequent food intake

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Particle size, satiety and the glycaemic response.

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Colonic fermentation and proximal gastric tone in humans

4 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=2596730

Water incorporated into a food but not served with a food decreases energy intake in lean women

4 December 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/19109656

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Reproducibility, power and validity of visual analogue scales in assessment of appetite sensations in single test meal studies

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/19109656

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.3402/FNR.V52I0.1809

1 reference

17 August 2017

1 reference

17 August 2017

PubMed publication ID

19109656

1 reference