(Q37387779)

20 August 2017

1 reference

title

The growing burden of foodborne outbreaks due to contaminated fresh produce: risks and opportunities (English)

1 reference

20 August 2017

3

C W Hedberg

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20 August 2017

M F Lynch

1

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20 August 2017

R V Tauxe

series ordinal

2

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20 August 2017

publication date

1 March 2009

1 reference

Epidemiology and Infection

20 August 2017

published in

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20 August 2017

volume

137

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20 August 2017

issue

3

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20 August 2017

page(s)

307-315

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Sustained decrease in the rate of Escherichia coli O157:H7-positive raw ground beef samples tested by the food safety and inspection service.

20 August 2017

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Juice-associated outbreaks of human illness in the United States, 1995 through 2005.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Microbial Hazards and Emerging Issues Associated with Produce † A Preliminary Report to the National Advisory Committee on Microbiologic Criteria for Foods

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Growth of Salmonella spp. in Cantaloupe, Watermelon, and Honeydew Melons

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Web-based investigation of multistate salmonellosis outbreak

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Evidence of Salmonella internalization into fresh mangos during simulated postharvest insect disinfestation procedures.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Persistence and growth of different Salmonella serovars on pre- and postharvest tomatoes.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Escherichia coli O157:H7 in feral swine near spinach fields and cattle, central California coast

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Incidence and tracking of Escherichia coli O157:H7 in a major produce production region in California

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Hepatitis A transmitted by food

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Green onions: potential mechanism for hepatitis A contamination.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Differences in growth of Salmonella enterica and Escherichia coli O157:H7 on alfalfa sprouts

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Fate of Escherichia coli O157:H7 on fresh-cut apple tissue and its potential for transmission by fruit flies

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Attachment of Escherichia coli O157:H7 to the surfaces and internal structures of apples as detected by confocal scanning laser microscopy

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Behavior of enterohemorrhagic Escherichia coli O157:H7 on alfalfa sprouts during the sprouting process as influenced by treatments with various chemicals.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Comparison of survival of Campylobacter jejuni in the phyllosphere with that in the rhizosphere of spinach and radish plants

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Norovirus and foodborne disease, United States, 1991-2000

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Recurrent multistate outbreak of Salmonella Newport associated with tomatoes from contaminated fields, 2005.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Outbreak of cyclosporiasis associated with imported raspberries, Philadelphia, Pennsylvania, 2000

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Infections associated with cantaloupe consumption: a public health concern

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Epidemiology of Escherichia coli O157:H7 outbreaks, United States, 1982-2002.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Detection of Salmonella enteritidis in experimentally infected laying hens by culturing pools of egg contents.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

The emergence of grade A eggs as a major source of Salmonella enteritidis infections. New implications for the control of salmonellosis

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Egg quality assurance programs and egg-associated Salmonella enteritidis infections, United States

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Outbreak of Salmonella Braenderup infections associated with Roma tomatoes, northeastern United States, 2004: a useful method for subtyping exposures in field investigations.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Outbreak investigations--a perspective

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Fresh produce: a growing cause of outbreaks of foodborne illness in the United States, 1973 through 1997.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

A multistate outbreak of Salmonella enterica Serotype Newport infection linked to mango consumption: impact of water-dip disinfestation technology.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Transfer of Salmonella montevideo onto the Interior Surfaces of Tomatoes by Cutting †

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Human pathogens associated with raw produce and unpasteurized juices, and difficulties in decontamination

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Hemorrhagic Colitis Associated with a RareEscherichia coliSerotype

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

An outbreak of hepatitis A associated with green onions.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Plants as a habitat for beneficial and/or human pathogenic bacteria

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Outbreaks of salmonellosis associated with eating uncooked tomatoes: implications for public health. The Investigation Team.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Packed with Salmonella--investigation of an international outbreak of Salmonella Senftenberg infection linked to contamination of prepacked basil in 2007.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Fitness of Salmonella enterica serovar Thompson in the cilantro phyllosphere

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

International increase in Salmonella enteritidis: a new pandemic?

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Survival of salmonellae on and in tomato plants from the time of inoculation at flowering and early stages of fruit development through fruit ripening

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

A widespread outbreak of Yersinia pseudotuberculosis O:3 infection from iceberg lettuce

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Fate of Salmonella montevideo on and in raw tomatoes as affected by temperature and treatment with chlorine

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

Building PulseNet International: an interconnected system of laboratory networks to facilitate timely public health recognition and response to foodborne disease outbreaks and emerging foodborne diseases.

1 reference

https://api.crossref.org/works/10.1017%2FS0950268808001969

7 January 2021

10.1017/S0950268808001969

Identifiers

DOI

1 reference

20 August 2017

1 reference