(Q37407693)

English

Amino acid contribution to protein solubility: Asp, Glu, and Ser contribute more favorably than the other hydrophilic amino acids in RNase Sa.

scientific article published on 13 October 2006

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scholarly article

1 reference

Europe PubMed Central

20 August 2017

Amino acid contribution to protein solubility: Asp, Glu, and Ser contribute more favorably than the other hydrophilic amino acids in RNase Sa. (English)

1 reference

Europe PubMed Central

20 August 2017

author name string

Saul R Trevino

1

1 reference

Europe PubMed Central

20 August 2017

J Martin Scholtz

2

1 reference

Europe PubMed Central

20 August 2017

C Nick Pace

3

1 reference

Europe PubMed Central

20 August 2017

language of work or name

0 references

publication date

13 October 2006

1 reference

Europe PubMed Central

20 August 2017

Journal of Molecular Biology

1 reference

Europe PubMed Central

20 August 2017

366

1 reference

Europe PubMed Central

20 August 2017

2

1 reference

Europe PubMed Central

20 August 2017

449-460

1 reference

Europe PubMed Central

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Identifiers

10.1016/J.JMB.2006.10.026

1 reference

Europe PubMed Central

20 August 2017

release_n5lgmj5x2rdyzbaei6gou6s4ru

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https://api.fatcat.wiki/v0/release/n5lgmj5x2rdyzbaei6gou6s4ru

24 November 2022

based on heuristic

mapped directly with Wikidata item

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Europe PubMed Central

20 August 2017

1 reference

Europe PubMed Central

20 August 2017

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