(Q37627071)

21 August 2017

Association of soy food intake with risk and biomarkers of coronary heart disease in Chinese men. (English)

1 reference

21 August 2017

0 references

1 reference

coronary artery disease

1 reference

8

Qiuyin Cai

1 reference

21 August 2017

11

Xiao-Ou Shu

1 reference

21 August 2017

10

Yu-Tang Gao

1 reference

21 August 2017

3

Yong-Bing Xiang

1 reference

21 August 2017

Danxia Yu

1

1 reference

21 August 2017

Xianglan Zhang

2

1 reference

21 August 2017

Gong Yang

4

1 reference

21 August 2017

Honglan Li

5

1 reference

21 August 2017

Sergio Fazio

6

1 reference

21 August 2017

MacRae Linton

7

1 reference

21 August 2017

Wei Zheng

9

1 reference

21 August 2017

8 January 2014

1 reference

International Journal of Cardiology

21 August 2017

1 reference

21 August 2017

172

1 reference

21 August 2017

2

1 reference

21 August 2017

e285-7

1 reference

Urinary isoflavonoids and risk of coronary heart disease

21 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3947738

Gut flora metabolism of phosphatidylcholine promotes cardiovascular disease

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3947738

Exposure to isoflavone-containing soy products and endothelial function: a Bayesian meta-analysis of randomized controlled trials.

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3947738

Association of dietary intake of soy, beans, and isoflavones with risk of cerebral and myocardial infarctions in Japanese populations: the Japan Public Health Center-based (JPHC) study cohort I.

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3947738

Soy diet worsens heart disease in mice.

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3947738

Dietary patterns and their correlates among middle-aged and elderly Chinese men: a report from the Shanghai Men's Health Study

23 August 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3947738

Soy food consumption is associated with lower risk of coronary heart disease in Chinese women

14 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3947738

Dietary soy has both beneficial and potentially adverse cardiovascular effects: a placebo-controlled study in men and postmenopausal women

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3947738

Soy Protein Intake Has Sex-Specific Effects on the Risk of Metabolic Syndrome in Middle-Aged and Elderly Chinese

1 September 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=3947738

Intra-individual variation of plasma adipokine levels and utility of single measurement of these biomarkers in population-based studies

3 December 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/24438928

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1016/J.IJCARD.2013.12.200

1 reference

21 August 2017

1 reference

21 August 2017

PubMed publication ID

24438928

1 reference