(Q37814728)

23 August 2017

1 reference

title

The role of snacking in energy balance: a biobehavioral approach (English)

1 reference

23 August 2017

Didier Chapelot

1

1 reference

PubMed ID

21123465

23 August 2017

language of work or name

English

0 references

publication date

1 December 2010

1 reference

23 August 2017

1 reference

23 August 2017

141

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23 August 2017

1

1 reference

23 August 2017

158-162

1 reference

Is dietary intake able to explain differences in body fatness in children and adolescents?

23 August 2017

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Snacking patterns among adolescents: a comparison of type, frequency and portion size between Britain in 1997 and Northern Ireland in 2005.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Snacking behaviours of adolescents and their association with skipping meals

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Eating patterns and dietary composition in relation to BMI in younger and older adults.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Anthropometric and behavioral patterns associated with weight maintenance after an obesity treatment in adolescents

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Common genetic variation near MC4R is associated with eating behaviour patterns in European populations

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

The FTO gene and measured food intake in children

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Efficacy of eat-on-move ration for sustaining physical activity, reaction time, and mood

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Meal patterns in “free-running” humans

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Circadian rhythms of the spontaneous meal pattern, macronutrient intake, and mood of humans.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Glucose-sensing neurons: are they physiologically relevant?

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Effects of macronutrient content and energy density of snacks consumed in a satiety state on the onset of the next meal.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

A role for glucose and insulin preprandial profiles to differentiate meals and snacks

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Training to estimate blood glucose and to form associations with initial hunger

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

Countries in transition: underweight to obesity non-stop?

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

The impact of removing snacks of low nutritional value from middle schools

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.109.114330

21 January 2018

Identifiers

DOI

10.3945/JN.109.114330

1 reference

23 August 2017

1 reference

PubMed ID

21123465