(Q37940400)

25 August 2017

0 references

Flavonoid-rich cocoa consumption affects multiple cardiovascular risk factors in a meta-analysis of short-term studies (English)

1 reference

25 August 2017

0 references

1 reference

6

1 reference

25 August 2017

Scott R Bauer

2

0 references

author name string

Mark G Shrime

1

1 reference

25 August 2017

Anna C McDonald

3

1 reference

25 August 2017

Nubaha H Chowdhury

4

1 reference

25 August 2017

Cordelia E M Coltart

5

1 reference

25 August 2017

language of work or name

English

0 references

publication date

28 September 2011

1 reference

25 August 2017

1 reference

25 August 2017

141

1 reference

25 August 2017

11

1 reference

25 August 2017

1982-1988

1 reference

Hypertension, the Kuna, and the epidemiology of flavanols

25 August 2017

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Stress and blood pressure in Kuna Amerinds

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Effect of cocoa and tea intake on blood pressure: a meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Effect of cocoa products on blood pressure: systematic review and meta-analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Eating chocolate can significantly protect the skin from UV light

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Flavanol and flavonol contents of cocoa powder products: influence of the manufacturing process.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

QUICKI is a useful index of insulin sensitivity in subjects with hypertension

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Comparison between HOMA-IR and ISI-gly in detecting subjects with the metabolic syndrome

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Meta-analyses involving cross-over trials: methodological issues

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Bias in meta-analysis detected by a simple, graphical test

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

The PRISMA statement for reporting systematic reviews and meta-analyses of studies that evaluate healthcare interventions: explanation and elaboration

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Improvement of endothelial function with dietary flavanols is associated with mobilization of circulating angiogenic cells in patients with coronary artery disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

High-cocoa polyphenol-rich chocolate improves HDL cholesterol in Type 2 diabetes patients.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Effects on peripheral and central blood pressure of cocoa with natural or high-dose theobromine: a randomized, double-blind crossover trial

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Chocolate and blood pressure in elderly individuals with isolated systolic hypertension

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Flavonoid-rich dark chocolate improves endothelial function and increases plasma epicatechin concentrations in healthy adults.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Regular consumption of a flavanol-rich chocolate can improve oxidant stress in young soccer players

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Cocoa reduces blood pressure and insulin resistance and improves endothelium-dependent vasodilation in hypertensives.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Acute and chronic effects of flavanol-rich cocoa on vascular function in subjects with coronary artery disease: a randomized double-blind placebo-controlled study.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Cocoa flavanol-enriched snack bars containing phytosterols effectively lower total and low-density lipoprotein cholesterol levels

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Effects of low habitual cocoa intake on blood pressure and bioactive nitric oxide: a randomized controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Sustained benefits in vascular function through flavanol-containing cocoa in medicated diabetic patients a double-masked, randomized, controlled trial

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Effect of cocoa flavanols and exercise on cardiometabolic risk factors in overweight and obese subjects.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Cocoa consumption for 2 wk enhances insulin-mediated vasodilatation without improving blood pressure or insulin resistance in essential hypertension

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Effect of cocoa powder on the modulation of inflammatory biomarkers in patients at high risk of cardiovascular disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Effects of sugar-sweetened and sugar-free cocoa on endothelial function in overweight adults

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Dark chocolate or tomato extract for prehypertension: a randomised controlled trial.

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Flow-mediated vasodilation: a diagnostic instrument, or an experimental tool?

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

Cocoa Consumption, Cocoa Flavonoids, and Effects on Cardiovascular Risk Factors: An Evidence-Based Review

21 January 2018

1 reference

https://api.crossref.org/works/10.3945%2FJN.111.145482

21 January 2018

Identifiers

DOI

10.3945/JN.111.145482

1 reference

release_aqxf7utfefgenkdxw5vyg3eixq

25 August 2017

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/aqxf7utfefgenkdxw5vyg3eixq

mapped directly with Wikidata item

24 November 2022

based on heuristic

1 reference