(Q38016362)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

title

Surviving in the presence of sulphur dioxide: strategies developed by wine yeasts (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

1 reference

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

author name string

Maret du Toit

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

Edward Duckitt

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

language of work or name

English

0 references

publication date

7 June 2012

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

Applied Microbiology and Biotechnology

3 February 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

volume

95

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

3 February 2020

page(s)

601-613

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

Population structure and gene evolution in Saccharomyces cerevisiae

3 February 2020

cites work

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Sulphur dioxide affects culturability and volatile phenol production by Brettanomyces/Dekkera bruxellensis

21 January 2018

1 reference

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Exposure of Saccharomyces cerevisiae to acetaldehyde induces sulfur amino acid metabolism and polyamine transporter genes, which depend on Met4p and Haa1p transcription factors, respectively

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

SSU1 encodes a plasma membrane protein with a central role in a network of proteins conferring sulfite tolerance in Saccharomyces cerevisiae

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Fzf1p of Saccharomyces cerevisiae is a positive regulator of SSU1 transcription and its first zinc finger region is required for DNA binding

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Survival patterns of Dekkera bruxellensis in wines and inhibitory effect of sulphur dioxide.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Development of reverse transcription (RT)-PCR and real-time RT-PCR assays for rapid detection and quantification of viable yeasts and molds contaminating yogurts and pasteurized food products

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Mechanism of resistance to sulphite in Saccharomyces cerevisiae

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Cloning and characterization of a sulphite-resistance gene of Saccharomyces cerevisiae

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

The COT2 gene is required for glucose-dependent divalent cation transport in Saccharomyces cerevisiae

21 January 2018

1 reference

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mRNA detection by reverse transcription-PCR for monitoring viability over time in an Enterococcus faecalis viable but nonculturable population maintained in a laboratory microcosm

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Evidence for viable but nonculturable yeasts in botrytis-affected wine.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Genetic characterization of strains of Saccharomycescerevisiae responsible for 'refermentation' in Botrytis-affected wines

21 January 2018

1 reference

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Increasing sulphite formation in Saccharomyces cerevisiae by overexpression of MET14 and SSU1.

21 January 2018

1 reference

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The effect of sulphur dioxide and oxygen on the viability and culturability of a strain of Acetobacter pasteurianus and a strain of Brettanomyces bruxellensis isolated from wine

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Sulfite oxidizing enzymes

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

GRR1 of Saccharomyces cerevisiae is required for glucose repression and encodes a protein with leucine-rich repeats

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Function of lipophilic acids as antimicrobial food additives

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Prokaryotic sulfur oxidation

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Studying the dynamics of microbial populations during food fermentation

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Significance of plant sulfite oxidase.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Complex nature of the genome in a wine spoilage yeast, Dekkera bruxellensis

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

The effect of SO2 on the production of ethanol, acetaldehyde, organic acids, and flavor volatiles during industrial cider fermentation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Enzymology and molecular biology of prokaryotic sulfite oxidation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

A possible involvement of glutathione in the detoxication of sulfite

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Control of cellular morphogenesis by the Ip12/Bem2 GTPase-activating protein: possible role of protein phosphorylation

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Population genomics of domestic and wild yeasts

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Transport and toxicity of sulphur dioxide inSaccharomyces cerevisiae varellipsoideus

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Cytogenetic damage induced in human lymphocytes by sodium bisulfite

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Yeast diversity and persistence in botrytis-affected wine fermentations

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

The mutagenic specificity of sodium bisulfite

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

A sulphite-inducible form of the sulphite efflux gene SSU1 in a Saccharomyces cerevisiae wine yeast.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Recent findings on the viable but nonculturable state in pathogenic bacteria

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Conditions affecting the mutagenicity of sodium bisulfite in Salmonella typhimurium

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Autoxidation and mutagenicity of sodium bisulfite

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

SSU1 mediates sulphite efflux in Saccharomyces cerevisiae

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Genome-wide transcriptional responses to sulfite in Saccharomyces cerevisiae

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

First evidence of division and accumulation of viable but nonculturable Pseudomonas fluorescens cells on surfaces subjected to conditions encountered at meat processing premises

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Molecular characterization of a chromosomal rearrangement involved in the adaptive evolution of yeast strains.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Fzf1p regulates an inducible response to nitrosative stress in Saccharomyces cerevisiae

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Rapid decrease of ATP content in intact cells of Saccharomyces cerevisiae after incubation with low concentrations of sulfite

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Characterization of the "viable but nonculturable" (VBNC) state in the wine spoilage yeast Brettanomyces

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Physiological analysis of mutants of Saccharomyces cerevisiae impaired in sulphate assimilation

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Identification of DNA adducts of acetaldehyde.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Isolation and characterization of sulfite mutants of Saccharomyces cerevisiae

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Studies on yeast sulfite reductase. I. Purification and characterization

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Distribution of the sulfite resistance gene SSU1-R and the variation in its promoter region in wine yeasts.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Two alleles of the sulfite resistance genes are differentially regulated in Saccharomyces cerevisiae.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Viability and activity in readily culturable bacteria: a review and discussion of the practical issues

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Specific identification and quantification of the spoilage microorganism Brettanomyces in wine by flow cytometry: A useful tool for winemakers

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00253-012-4186-X

Metabolism of sulfur amino acids in Saccharomyces cerevisiae

21 January 2018

1 reference

COCI

https://opencitations.net/index/api/v1/citations/10.1128/MMBR.61.4.503-532.1997

10.1007/S00253-012-4186-X

30 June 2024

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json

Dimensions Publication ID

3 February 2020

1027663230

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22669635%20AND%20SRC:MED&resulttype=core&format=json