(Q38345848)

2 September 2017

Opposing effects of dietary sugar and saturated fat on cardiovascular risk factors and glucose metabolism in mitochondrially impaired mice (English)

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2 September 2017

2

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2 September 2017

Tim J Schulz

4

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Michael Ristow

object named as

Michael Ristow

8

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Doreen Kuhlow

1

object named as

Doreen Kuhlow

1 reference

2 September 2017

Anja Voigt

3

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2 September 2017

Klaus J Petzke

5

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2 September 2017

Lutz Schomburg

6

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2 September 2017

Andreas F H Pfeiffer

7

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2 September 2017

10 March 2010

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European Journal of Nutrition

2 September 2017

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2 September 2017

49

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2 September 2017

7

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2 September 2017

417-427

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https://scigraph.springernature.com/pub.10.1007/s00394-010-0100-4

2 September 2017

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cites work

Defects in substrate oxidation involved in the predisposition to obesity

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS00394-010-0100-4

Banting Lecture. Insulin action, diabetogenes, and the cause of type II diabetes

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS00394-010-0100-4

Frataxin deficiency in pancreatic islets causes diabetes due to loss of beta cell mass

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS00394-010-0100-4

Fat and sugar: an economic analysis

21 January 2018

1 reference

12 December 2020

Gene set enrichment analysis: a knowledge-based approach for interpreting genome-wide expression profiles

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12 December 2020

Mitochondrial overload and incomplete fatty acid oxidation contribute to skeletal muscle insulin resistance

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12 December 2020

Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials

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12 December 2020

Dietary factors in arteriosclerosis: sucrose

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12 December 2020

Reduced expression of mitochondrial frataxin in mice exacerbates diet-induced obesity

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12 December 2020

Nutrition. The soft science of dietary fat

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12 December 2020

A randomized trial of a low-carbohydrate diet for obesity

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12 December 2020

Comparison of monounsaturated fat with carbohydrates as a replacement for saturated fat in subjects with a high metabolic risk profile: studies in the fasting and postprandial states.

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12 December 2020

Atkins and other low-carbohydrate diets: hoax or an effective tool for weight loss?

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12 December 2020

PGC-1alpha-responsive genes involved in oxidative phosphorylation are coordinately downregulated in human diabetes

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12 December 2020

Induction of oxidative metabolism by mitochondrial frataxin inhibits cancer growth: Otto Warburg revisited

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12 December 2020

Aconitase and mitochondrial iron-sulphur protein deficiency in Friedreich ataxia

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12 December 2020

Frataxin activates mitochondrial energy conversion and oxidative phosphorylation

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12 December 2020

Mouse models for Friedreich ataxia exhibit cardiomyopathy, sensory nerve defect and Fe-S enzyme deficiency followed by intramitochondrial iron deposits

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12 December 2020

Diet and risk of coronary heart disease and type 2 diabetes

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12 December 2020

Fuel partitioning and food intake

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12 December 2020

Nitrogen isotopic composition in hair protein is different in liver cirrhotic patients

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12 December 2020

Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee

1 reference

12 December 2020

Why Syndrome X? From Harold Himsworth to the insulin resistance syndrome

1 reference

12 December 2020

The sweetening of the world's diet

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12 December 2020

Modification of lipoproteins by very low-carbohydrate diets.

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12 December 2020

An ion-pairing high-performance liquid chromatographic method for the direct simultaneous determination of nucleotides, deoxynucleotides, nicotinic coenzymes, oxypurines, nucleosides, and bases in perchloric acid cell extracts.

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12 December 2020

Glucose-fatty acid interactions in health and disease

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12 December 2020

Adipose-selective targeting of the GLUT4 gene impairs insulin action in muscle and liver

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12 December 2020

Efficacy and safety of low-carbohydrate diets: a systematic review

1 reference

12 December 2020

Consuming fructose-sweetened beverages increases body adiposity in mice.

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12 December 2020

Adiposity as Compared with Physical Activity in Predicting Mortality among Women

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12 December 2020

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12 December 2020

Targeted disruption of hepatic frataxin expression causes impaired mitochondrial function, decreased life span and tumor growth in mice

1 reference

12 December 2020

Sugar and cardiovascular disease: A statement for healthcare professionals from the Committee on Nutrition of the Council on Nutrition, Physical Activity, and Metabolism of the American Heart Association

1 reference

12 December 2020

Health benefits of physical activity: the evidence

1 reference

12 December 2020

10.1007/S00394-010-0100-4

Identifiers

DOI

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2 September 2017

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