(Q38356209)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

title

Heat capacity changes in carbohydrates and protein-carbohydrate complexes (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

author

Enrique Garcia-Hernandez

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

author name string

Eneas A Chavelas

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

language of work or name

English

0 references

publication date

13 May 2009

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

volume

420

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

page(s)

239-247

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

Heat capacity and entropy changes in processes involving proteins

22 January 2020

cites work

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Heat capacity in proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Heat capacity changes associated with nucleic acid folding

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Structural energetics of protein folding and binding.

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Heat capacity effects of water molecules and ions at a protein-DNA interface

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

The diluted aqueous solvation of carbohydrates as inferred from molecular dynamics simulations and NMR spectroscopy.

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Structural bases of lectin-carbohydrate affinities: comparison with protein-folding energetics.

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Structural energetics of protein-carbohydrate interactions: Insights derived from the study of lysozyme binding to its natural saccharide inhibitors.

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Use of liquid hydrocarbon and amide transfer data to estimate contributions to thermodynamic functions of protein folding from the removal of nonpolar and polar surface from water

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Denaturant m values and heat capacity changes: relation to changes in accessible surface areas of protein unfolding

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Protein Structure and the Energetics of Protein Stability.

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Hydration heat capacity of nucleic acid constituents determined from the random network model

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Involvement of water in carbohydrate-protein binding.

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Crystal structure of the lectin from Dioclea grandiflora complexed with core trimannoside of asparagine-linked carbohydrates

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Unusual entropy-driven affinity of Chromobacterium violaceum lectin CV-IIL toward fucose and mannose.

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Differential oligosaccharide recognition by evolutionarily-related beta-1,4 and beta-1,3 glucan-binding modules

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

21 January 2018

Angströms and calories

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Test and calibration processes for microcalorimeters, with special reference to heat conduction instruments used with aqueous systems

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Additivity Rules for the Estimation of Molecular Properties. Thermodynamic Properties

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Contribution of hydration and non-covalent interactions to the heat capacity effect on protein unfolding

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Just add water! The effect of water on the specificity of protein-ligand binding sites and its potential application to drug design

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Group additivity schemes for the calculation of the partial molar heat capacities and volumes of unfolded proteins in aqueous solution

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

The extended interface: measuring non-local effects in biomolecular interactions

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

Heat Capacity Contributions to the Formation of Inclusion Complexes

21 January 2018

1 reference

https://api.crossref.org/works/10.1042%2FBJ20082171

21 January 2018

Identifiers

DOI

10.1042/BJ20082171

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19257855%20AND%20SRC:MED&resulttype=core&format=json

22 January 2020

1 reference