(Q39488937)

12 September 2017

title

Life-course events and experiences: association with fruit and vegetable consumption in 3 ethnic groups (English)

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12 September 2017

Devine CM

1

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12 September 2017

Wolfe WS

series ordinal

2

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12 September 2017

Frongillo EA Jr

series ordinal

3

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12 September 2017

Bisogni CA

series ordinal

4

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12 September 2017

publication date

1 March 1999

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Journal of the American Dietetic Association

12 September 2017

published in

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12 September 2017

volume

99

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12 September 2017

issue

3

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12 September 2017

page(s)

309-314

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Psychosocial factors associated with fruit and vegetable consumption

12 September 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Psychosocial determinants of fruit and vegetable consumption among adults: Results of focus group interviews

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Successful Aging: A Life-Course Perspective on Women's Multiple Roles and Health

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Women's perceptions about the way social roles promote or constrain personal nutrition care

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Health through three life stages: a longitudinal study of urban black adolescents

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

The association between fruit and vegetable intake and chronic disease risk factors.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Fruit and vegetable intake among adults in 16 states: results of a brief telephone survey

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Fruit and vegetables in the American diet: data from the NHANES II survey

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Correlates of inadequate fruit and vegetable consumption among adolescents

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Dietary intake of fruits and vegetables in Norway: Influence of life phase and socio-economic factors

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Psychosocial factors influencing low fruit and vegetable consumption

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Factors affecting consumption of fruits and vegetables by low-income families

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Cultural aspects of African American eating patterns

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

Food choices of whites, blacks, and Hispanics: Data from the 1987 national health interview survey

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900080-2

10.1016/S0002-8223(99)00080-2

7 January 2021

Identifiers

DOI

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12 September 2017

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