(Q39977117)

English

Access to food source and food source use are associated with healthy and unhealthy food-purchasing behaviours among low-income African-American adults in Baltimore City.

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scholarly article

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

Access to food source and food source use are associated with healthy and unhealthy food-purchasing behaviours among low-income African-American adults in Baltimore City (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

Heather D'Angelo

1

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

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Sonali Suratkar

2

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

Hee-Jung Song

3

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

Elizabeth Stauffer

4

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

Joel Gittelsohn

5

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

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publication date

31 March 2011

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

Public Health Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

14

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

9

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

1632-1639

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

Diabetes in African Americans

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Prevalence of overweight and obesity among US children, adolescents, and adults, 1999-2002.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Assessment of dietary intake in an inner-city African American population and development of a quantitative food frequency questionnaire to highlight foods and nutrients for a nutritional invention.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

The art of grocery shopping on a food stamp budget: factors influencing the food choices of low-income women as they try to make ends meet.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Eating at fast-food restaurants is associated with dietary intake, demographic, psychosocial and behavioural factors among African Americans in North Carolina

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Mapping the evolution of 'food deserts' in a Canadian city: supermarket accessibility in London, Ontario, 1961-2005

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Neighborhood characteristics and availability of healthy foods in Baltimore

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Food environments and obesity--neighbourhood or nation?

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Determinants of variation in food cost and availability in two socioeconomically contrasting neighbourhoods of Hamilton, Ontario, Canada

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Food store access and household fruit and vegetable use among participants in the US Food Stamp Program

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Replacing sweetened caloric beverages with drinking water is associated with lower energy intake

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Neighborhood food environments and Body Mass Index: the importance of in-store contents

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Obesity and the built environment: does the density of neighborhood fast-food outlets matter?

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Body mass index, neighborhood fast food and restaurant concentration, and car ownership

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Availability of healthy foods and dietary patterns: the Multi-Ethnic Study of Atherosclerosis

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Food store availability and neighborhood characteristics in the United States

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

The availability of fast-food and full-service restaurants in the United States: associations with neighborhood characteristics

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Neighbourhood fruit and vegetable availability and consumption: the role of small food stores in an urban environment

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Race and food store availability in an inner-city neighbourhood

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Fruit and vegetable intake in African Americans income and store characteristics

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Neighborhood impact on healthy food availability and pricing in food stores

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Neighborhood retail food environment and fruit and vegetable intake in a multiethnic urban population

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Obesity prevalence and trends in Latin-American countries

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Supermarkets, other food stores, and obesity: the atherosclerosis risk in communities study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Neighborhood environments: disparities in access to healthy foods in the U.S.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Prevalence and trends in obesity among US adults, 1999-2008

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Food Insecurity Is Associated With Food-Related Psychosocial Factors and Behaviors Among Low-Income African American Adults in Baltimore City

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Obesity and inequities in health in the developing world

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

21 January 2018

Associations of neighborhood characteristics with the location and type of food stores

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

7 January 2021

based on heuristic

inferred from DOI database lookup

Obesity trends in Latin America: transiting from under- to overweight

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

7 January 2021

based on heuristic

inferred from DOI database lookup

A Nutrition Paradox — Underweight and Obesity in Developing Countries

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

7 January 2021

based on heuristic

inferred from DOI database lookup

"Food deserts"--evidence and assumption in health policy making

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

7 January 2021

based on heuristic

inferred from DOI database lookup

The contextual effect of the local food environment on residents' diets: the atherosclerosis risk in communities study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980011000498

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S1368980011000498

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:21450140%20AND%20SRC:MED&resulttype=core&format=json

27 January 2020

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