(Q40071798)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

title

Acetone and Butanol Production by Clostridium acetobutylicum in a Synthetic Medium (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

Clostridium acetobutylicum

10 January 2020

main subject

object named as

Clostridium acetobutylicum

1 reference

Monot F

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

Martin JR

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

Petitdemange H

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

Gay R

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

language of work or name

English

0 references

publication date

1 December 1982

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

Applied and Environmental Microbiology

10 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

volume

44

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

issue

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

page(s)

1318-1324

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

Chemical and fuel production by anaerobic bacteria

10 January 2020

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=242190

Isolation and properties of reduced nicotinamide adenine dinucleotide-rubredoxin oxidoreductase of Clostridium acetobutylicum

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=242190

Bacteriocin production by Clostridium acetobutylicum in an industrial fermentation process

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=242190

Regulation of the NADH and NADPH-ferredoxin oxidoreductases in Clostridia of the butyric group

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=242190

Studies on the acetone-butyl alcohol fermentation: Intermediates in the fermentation of glucose by Cl. acetobutylicum. 3. Potassium as an essential factor in the fermentation of maize meal by Cl. acetobutylicum (BY).

22 September 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=242190

Studies on the acetone-butyl alcohol fermentation: Nutritional and other factors involved in the preparation of active suspensions of Cl. acetobutylicum (Weizmann).

17 June 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=242190

[Role of acetate in the nutrition of Clostridium, acetone and butyl alcohol producing strain No. 314]

20 August 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/16346149

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

The mechanism of the butanol-acetone fermentation. I. The rôle of pyruvate as an intermediate

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/16346149

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1128/AEM.44.6.1318-1324.1982

0 references

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16346149%20AND%20SRC:MED&resulttype=core&format=json

10 January 2020

1 reference