(Q40208841)

reason for preferred rank

18 September 2017

title

Investigation of the significance of a carbon and redox balanced to the measurement of gaseous metabolism ofSaccharomyces cerevisiae (English)

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

14 January 2023

Investigation of the significance of a carbon and redox balance to the measurement of gaseous metabolism of Saccharomyces cerevisiae (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A217465

14 January 2023

main subject

Saccharomyces cerevisiae

1 reference

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A217465

Applied Microbiology and Biotechnology

14 January 2023

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

14 January 2023

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

14 January 2023

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

14 January 2023

1

J. P. Barford

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A217465

14 January 2023

author name string

R. J. Hall

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A217465

14 January 2023

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=217465

14 January 2023

publication date

1 April 1979

1 reference

full work available at URL

18 September 2017

https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fbit.260210407

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

https://onlinelibrary.wiley.com/doi/full/10.1002/bit.260210407

14 January 2023

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Biotechnology and Bioengineering

14 January 2023

published in

1 reference

18 September 2017

volume

21

1 reference

18 September 2017

issue

4

1 reference

18 September 2017

page(s)

609-626

1 reference

The Crabtree Effect: A Regulatory System in Yeast

18 September 2017

cites work

1 reference

https://api.crossref.org/works/10.1002%2FBIT.260210407

Isoenzyme pattern of malate dehydrogenase during respiratory derepression in Schizosaccharomyces pombe

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIT.260210407

Changes in the intracellular concentrations of adenosine phosphates and nicotinamide nucleotides during the aerobic growth cycle of yeast on different carbon sources

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIT.260210407

Determination of the efficiency of oxidative phosphorylation in continuous cultures of Aerobacter aerogenes

21 January 2018

1

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Automatic determination of glucose, ethanol, amino nitrogen, and ammonia. Cell counting and data processing

14 January 2023

2

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

A theoretical study on the amount of ATP required for synthesis of microbial cell material

14 January 2023

5

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

A mechanistic model of the aerobic growth ofSaccharomyces cerevisiae

14 January 2023

8

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Mathematical modeling of lag phases in microbial growth

14 January 2023

10

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Regulation of carbohydrate composition of Saccharomyces cerevisiae under growth limitation

14 January 2023

12

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Relationship between energy metabolism and growth. I. Glucose dependence of the exponential growth rate of Saccharomyces cerevisiae.

14 January 2023

14

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Computer-aided baker's yeast fermentations

14 January 2023

20

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Relationship between the presence of linolenic acid and the ability to form respiration-deficient mutants in yeast

14 January 2023

21

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Effect of growth rate on the glucose metabolism of yeast grown in continuous culture. Radiorespirometric studies

14 January 2023

23

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Computer-aided material balancing for prediction of fermentation parameters

14 January 2023

32

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Carbon dioxide inhibition of yeast growth in biomass production

14 January 2023

43

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Estimation of the length of cell cycle phases from asynchronous cultures of Saccharomyces cerevisiae.

14 January 2023

44

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Application of gas chromatography-mass spectrometry in routine and research in clinical chemistry

14 January 2023

46

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

Carbon Dioxide Control of Lag Period and Growth of Streptococcus sanguis

14 January 2023

50

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

CARBON DIOXIDE AS A FACTOR AFFECTING LAG IN BACTERIAL GROWTH

14 January 2023

51

1 reference

https://api.crossref.org/works/10.1002/BIT.260210407

14 January 2023

Identifiers

1 reference

18 September 2017

1 reference