(Q41176532)

English

Oxygen response of the wine yeast Saccharomyces cerevisiae EC1118 grown under carbon-sufficient, nitrogen-limited enological conditions

scientific article published on 21 September 2012

Statements

Oxygen response of the wine yeast Saccharomyces cerevisiae EC1118 grown under carbon-sufficient, nitrogen-limited enological conditions (English)
21 September 2012

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit