(Q41846053)

English

Comparing nonsynergistic gamma models with interaction models to predict growth of emetic Bacillus cereus when using combinations of pH and individual undissociated acids as growth-limiting factors

scientific article published on 16 July 2010

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scholarly article

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

Comparing nonsynergistic gamma models with interaction models to predict growth of emetic Bacillus cereus when using combinations of pH and individual undissociated acids as growth-limiting factors (English)

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

Bacillus cereus

1 reference

based on heuristic

inferred from title

Marcel H. Zwietering

4

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

author name string

Elisabeth G Biesta-Peters

1

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

Martine W Reij

2

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

Leon G M Gorris

3

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

language of work or name

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publication date

16 July 2010

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

Applied and Environmental Microbiology

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

76

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

17

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

5791-5801

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

Comparison of two optical-density-based methods and a plate count method for estimation of growth parameters of Bacillus cereus

1 reference

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A study of the Gamma hypothesis: predictive modelling of the growth and inhibition of Enterobacter sakazakii

1 reference

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Quantification of the effects of salt stress and physiological state on thermotolerance of Bacillus cereus ATCC 10987 and ATCC 14579.

1 reference

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Convenient Model To Describe the Combined Effects of Temperature and pH on Microbial Growth

1 reference

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Quantifying the hurdle concept by modelling the bacterial growth/no growth interface

1 reference

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Epidemiology and pathogenesis of Bacillus cereus infections

1 reference

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Validation of predictive models describing the growth of Listeria monocytogenes

1 reference

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Modelling the growth rate of Escherichia coli as a function of pH and lactic acid concentration

1 reference

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Methods for preservation and extension of shelf life

1 reference

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Model for bacterial culture growth rate throughout the entire biokinetic temperature range.

1 reference

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6 June 2018

What is synergy?

1 reference

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Modelling the effect of pH, acidulant and temperature on the growth rate of Yersinia enterocolitica

1 reference

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6 June 2018

Quantification of hurdles: predicting the combination of effects -- Interaction vs. non-interaction.

1 reference

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18 August 2018

Modelling Bacterial Growth of Lactobacillus curvatus as a Function of Acidity and Temperature.

1 reference

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Synergy between nisin and select lactates against Listeria monocytogenes is due to the metal cations.

1 reference

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18 August 2018

A model for the efficacy of combined inhibitors

1 reference

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18 August 2018

Modelling the growth kinetics of Listeria as a function of temperature, pH and organic acid concentration.

1 reference

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18 August 2018

Mathematical modelling of the growth rate and lag time for Listeria monocytogenes.

1 reference

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18 August 2018

An unexpected correlation between cardinal temperatures of microbial growth highlighted by a new model.

1 reference

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18 August 2018

Modelling growth rates of Listeria innocua as a function of lactate concentration.

1 reference

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18 August 2018

Effects of salts on Debaryomyces hansenii and Saccharomyces cerevisiae under stress conditions

1 reference

https://pubmed.ncbi.nlm.nih.gov/20639365

12 December 2020

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inferred from PubMed ID database lookup

Modelling the growth rate of Listeria monocytogenes with a multiplicative type model including interactions between environmental factors

1 reference

https://pubmed.ncbi.nlm.nih.gov/20639365

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Weak-acid preservatives: modelling microbial inhibition and response

1 reference

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12 December 2020

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inferred from PubMed ID database lookup

Kinetics of ethanol inhibition in alcohol fermentation

1 reference

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inferred from PubMed ID database lookup

Application of predictive microbiology to estimate the number of Bacillus cereus in pasteurised milk at the point of consumption

1 reference

https://pubmed.ncbi.nlm.nih.gov/20639365

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Growth of Bacillus cereus in pasteurized milk products

1 reference

https://pubmed.ncbi.nlm.nih.gov/20639365

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Action of lysozyme and nisin mixtures against lactic acid bacteria

1 reference

https://pubmed.ncbi.nlm.nih.gov/20639365

12 December 2020

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inferred from PubMed ID database lookup

Development and validation of a combined temperature, water activity, pH model for bacterial growth rate of Lactobacillus curvatus

1 reference

https://pubmed.ncbi.nlm.nih.gov/20639365

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

An investigation of the Gamma hypothesis: a predictive modelling study of the effect of combined inhibitors (salt, pH and weak acids) on the growth of Aeromonas hydrophila

1 reference

https://pubmed.ncbi.nlm.nih.gov/20639365

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Bacillus cereus food poisoning: a provisional serotyping scheme

1 reference

https://pubmed.ncbi.nlm.nih.gov/20639365

12 December 2020

based on heuristic

inferred from PubMed ID database lookup

Identifiers

10.1128/AEM.00355-10

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

PMC publication ID

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

PubMed publication ID

1 reference

Europe PubMed Central

PMC publication ID

13 October 2017

ResearchGate publication ID

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