(Q42127549)

English

Short-term adaptation improves the fermentation performance of Saccharomyces cerevisiae in the presence of acetic acid at low pH.

scientific article published on 20 July 2013

Statements

Short-term adaptation improves the fermentation performance of Saccharomyces cerevisiae in the presence of acetic acid at low pH. (English)
Violeta Sànchez i Nogué
Venkatachalam Narayanan
Marie F Gorwa-Grauslund

Identifiers

 
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