(Q42177673)

18 October 2017

title

Inactivation of Listeria monocytogenes by disinfectants and bacteriophages in suspension and stainless steel carrier tests (English)

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18 October 2017

main subject

Listeria monocytogenes

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N Chaitiemwong

1

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18 October 2017

W C Hazeleger

series ordinal

2

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18 October 2017

R R Beumer

series ordinal

3

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18 October 2017

language of work or name

1 reference

1 December 2014

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Journal of Food Protection

18 October 2017

published in

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18 October 2017

volume

77

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18 October 2017

issue

12

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18 October 2017

page(s)

2012-2020

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Effectiveness of phages in the decontamination of Listeria monocytogenes adhered to clean stainless steel, stainless steel coated with fish protein, and as a biofilm

18 October 2017

cites work

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

The microbial ecology of processing equipment in different fish industries—analysis of the microflora during processing and following cleaning and disinfection

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Efficiency of different sanitation methods on Listeria monocytogenes biofilms formed under various environmental conditions

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Influence of host and bacteriophage concentrations on the inactivation of food-borne pathogenic bacteria by two phages.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Isolation and characterization of bacteriophages infecting Salmonella spp.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Biofilms and their consequences, with particular reference to hygiene in the food industry

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Efficacy of bacteriophage LISTEX™P100 combined with chemical antimicrobials in reducing Listeria monocytogenes in cooked turkey and roast beef

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Effectiveness of sanitation with quaternary ammonium compound or chlorine on stainless steel and other domestic food-preparation surfaces

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Effectiveness of cleaning techniques used in the food industry in terms of the removal of bacterial biofilms

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Survey of Listeria monocytogenes in Ready-to-Eat Foods

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Bacteriophage control of foodborne bacteriat

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Infection and removal of L-forms of Listeria monocytogenes with bred bacteriophage

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Survival of bacteria under dry conditions; from a viewpoint of nosocomial infection

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Biofilm susceptibility to bacteriophage attack: the role of phage-borne polysaccharide depolymerase

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Alternatives to antibiotics: bacteriocins, antimicrobial peptides and bacteriophages

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Survival of foodborne pathogens on stainless steel surfaces and cross-contamination to foods

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Biocontrol of Listeria monocytogenes on fresh-cut produce by treatment with lytic bacteriophages and a bacteriocin

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Cross-contamination between processing equipment and deli meats by Listeria monocytogenes

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Transfer of persistent Listeria monocytogenes contamination between food-processing plants associated with a dicing machine

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Development of a standard test to assess the resistance of Staphylococcus aureus biofilm cells to disinfectants

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Efficiency of sanitizing agents for destroying Listeria monocytogenes on contaminated surfaces

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Bacteriophages as biocontrol agents of food pathogens.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

The growth and resistance to sodium hypochlorite of Listeria monocytogenes in a steady-state multispecies biofilm.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Effectiveness of a bacteriophage in reducing Listeria monocytogenes on fresh-cut fruits and fruit juices.

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Adhesion to and viability of Listeria monocytogenes on food contact surfaces

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Effect of trisodium phosphate on biofilm and planktonic cells of Campylobacter jejuni, Escherichia coli O157: H7, Listeria monocytogenes and Salmonella typhimurium

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Efficacy of two cleaning and sanitizing combinations on Listeria monocytogenes biofilms formed at low temperature on a variety of materials in the presence of ready-to-eat meat residue

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

The interaction of phage and biofilms

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

An updated review of Listeria monocytogenes in the pork meat industry and its products

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

Influence of food soiling matrix on cleaning and disinfection efficiency on surface attached Listeria monocytogenes

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-14-151

10.4315/0362-028X.JFP-14-151

21 January 2018

Identifiers

DOI

1 reference

18 October 2017

1 reference