(Q42181817)

18 October 2017

Faba bean hulls as a potential source of pectin (English)

1 reference

18 October 2017

Mohamed Korish

1

1 reference

18 October 2017

20 December 2014

1 reference

Journal of Food Science and Technology

18 October 2017

1 reference

18 October 2017

52

1 reference

18 October 2017

9

1 reference

18 October 2017

6061-6066

1 reference

Potential utilization of Citrullus lanatus var. Colocynthoides waste as a novel source of pectin

18 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4554626

Effect of cooking methods on selected physicochemical and nutritional properties of barlotto bean, chickpea, faba bean, and white kidney bean

26 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4554626

Modified citrus pectin anti-metastatic properties: one bullet, multiple targets

26 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4554626

Structural and rheological properties of polysaccharides from mango (Mangifera indica L.) pulp

26 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4554626

Cholesterol-lowering effects of dietary fiber: a meta-analysis

26 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4554626

Effect of extraction conditions on the yield and chemical properties of pectin from cocoa husks.

26 October 2017

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4554626

Effect of extraction conditions on the yield and purity of apple pomace pectin precipitated but not washed by alcohol

17 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=4554626

Characterisation of pectins extracted from fresh sugar beet under different conditions using an experimental design

17 August 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS13197-014-1688-9

Extraction and characterisation of very highly methylated pectins from lemon cell walls

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS13197-014-1688-9

Effect of de-methylesterification on network development and nature of Ca2+-pectin gels: Towards understanding structure–function relations of pectin

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS13197-014-1688-9

A rice-based diet with green banana or pectin reduced diarrhea in infants better than a rice-alone diet

21 January 2018

1 reference

12 December 2020

Determination of the pattern of methyl esterification in pectin. Distribution of contiguous nonesterified residues

1 reference

12 December 2020

Use of a Plackett-Burman experimental design to examine the impact of extraction parameters on yields and compositions of pectins extracted from chicory roots (Chicorium intybus L.).

1 reference

12 December 2020

Characterisation of pectins extracted from banana peels (Musa AAA) under different conditions using an experimental design

1 reference

12 December 2020

10.1007/S13197-014-1688-9

Identifiers

DOI

1 reference

18 October 2017

1 reference

PMC publication ID

4554626

18 October 2017

PubMed publication ID

26345029

1 reference

PMC publication ID

4554626