(Q43009342)

12 November 2017

Effects of dietary fat modification on oxidative stress and inflammatory markers in the LIPGENE study (English)

1 reference

12 November 2017

Juan A Ruano

9

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Helen M Roche

object named as

Helen M Roche

17

0 references

Christian Drevon

15

object named as

Christian A Drevon

1 reference

12 November 2017

2

Ulf Risérus

1 reference

12 November 2017

16

Julie A Lovegrove

1 reference

12 November 2017

11

Beata Kieć-Wilk

1 reference

12 November 2017

10

José López-Miranda

1 reference

12 November 2017

4

Hanne L Gulseth

1 reference

12 November 2017

14

Wim H M Saris

1 reference

12 November 2017

3

Jolene McMonagle

1 reference

12 November 2017

5

Audrey C Tierney

1 reference

12 November 2017

7

Olfa Helal

1 reference

12 November 2017

Helena Petersson

1

1 reference

12 November 2017

Sophie Morange

6

1 reference

12 November 2017

Danielle I Shaw

8

1 reference

12 November 2017

Iwona Gołąbek

12

1 reference

12 November 2017

Ellen E Blaak

13

1 reference

12 November 2017

Samar Basu

18

1 reference

12 November 2017

23 June 2010

1 reference

British Journal of Nutrition

12 November 2017

1 reference

12 November 2017

104

1 reference

12 November 2017

9

1 reference

12 November 2017

1357-1362

1 reference

Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake

12 November 2017

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Inflammation and activated innate immunity in the pathogenesis of type 2 diabetes

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Effect of eicosapentaenoic acid and docosahexaenoic acid on oxidative stress and inflammatory markers in treated-hypertensive type 2 diabetic subjects.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

LIPGENE food-exchange model for alteration of dietary fat quantity and quality in free-living participants from eight European countries.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

A diet containing rapeseed oil-based fats does not increase lipid peroxidation in humans when compared to a diet rich in saturated fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Definition of metabolic syndrome: report of the National Heart, Lung, and Blood Institute/American Heart Association conference on scientific issues related to definition

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Biomarkers of oxidative stress study III. Effects of the nonsteroidal anti-inflammatory agents indomethacin and meclofenamic acid on measurements of oxidative products of lipids in CCl4 poisoning.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Biomarkers of oxidative stress study II: are oxidation products of lipids, proteins, and DNA markers of CCl4 poisoning?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

F2-isoprostanes in human health and diseases: from molecular mechanisms to clinical implications

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Radioimmunoassay of 15-keto-13,14-dihydro-prostaglandin F2alpha: an index for inflammation via cyclooxygenase catalysed lipid peroxidation.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Novel cyclooxygenase-catalyzed bioactive prostaglandin F2alpha from physiology to new principles in inflammation

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Oxidative stress, inflammation, and diabetic vasculopathies: the role of alpha tocopherol therapy

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Association of type 2 diabetes with cyclooxygenase-mediated inflammation and oxidative stress in an elderly population

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Effects of fat and fatty acid intake on inflammatory and immune responses: a critical review.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

Free radical-mediated lipid peroxidation in cells: oxidizability is a function of cell lipid bis-allylic hydrogen content

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

7 January 2021

Dietary (n-3) fatty acids reduce plasma F2-isoprostanes but not prostaglandin F2alpha in healthy humans

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

7 January 2021

A high linoleic acid diet increases oxidative stress in vivo and affects nitric oxide metabolism in humans

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

7 January 2021

Radioimmunoassay of 8-iso-prostaglandin F2alpha: an index for oxidative injury via free radical catalysed lipid peroxidation

1 reference

https://api.crossref.org/works/10.1017%2FS000711451000228X

7 January 2021

10.1017/S000711451000228X

Identifiers

DOI

1 reference

12 November 2017

1 reference