(Q43248832)

17 November 2017

Suppressive effects of the marine carotenoids, fucoxanthin and fucoxanthinol on triglyceride absorption in lymph duct-cannulated rats (English)

1 reference

17 November 2017

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9

Hiroshi Hara

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17 November 2017

Megumi Matsumoto

1

1 reference

17 November 2017

Masashi Hosokawa

2

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17 November 2017

Noriko Matsukawa

3

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17 November 2017

Masahito Hagio

4

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17 November 2017

Aki Shinoki

5

1 reference

17 November 2017

Megumi Nishimukai

6

1 reference

17 November 2017

Kazuo Miyashita

7

1 reference

17 November 2017

Takaji Yajima

8

1 reference

17 November 2017

4 November 2009

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European Journal of Nutrition

17 November 2017

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17 November 2017

49

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17 November 2017

4

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17 November 2017

243-249

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https://scigraph.springernature.com/pub.10.1007/s00394-009-0078-y

17 November 2017

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cites work

Low bioavailability of dietary epoxyxanthophylls in humans

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS00394-009-0078-Y

Fucoxanthin induces apoptosis and enhances the antiproliferative effect of the PPARgamma ligand, troglitazone, on colon cancer cells.

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS00394-009-0078-Y

Biotransformation of fucoxanthinol into amarouciaxanthin A in mice and HepG2 cells: formation and cytotoxicity of fucoxanthin metabolites.

21 January 2018

1 reference

12 December 2020

Kinetics of chylomicron triglyceride removal from plasma in rats: a comparison of the anesthetized and the unanesthetized states

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12 December 2020

Intestinal absorption and metabolism of a soluble flavonoid, alphaG-rutin, in portal cannulated rats

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12 December 2020

Enteral administration of soybean lecithin enhanced lymphatic absorption of triacylglycerol in rats

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12 December 2020

Intestinal absorption of triglyceride and cholesterol. Dietary and pharmacological inhibition to reduce cardiovascular risk

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12 December 2020

Brown algae fucoxanthin is hydrolyzed to fucoxanthinol during absorption by Caco-2 human intestinal cells and mice

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12 December 2020

Fucoxanthin and its metabolite, fucoxanthinol, suppress adipocyte differentiation in 3T3-L1 cells.

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12 December 2020

Suppression of postprandial hypertriglyceridemia in rats and mice by oolong tea polymerized polyphenols.

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12 December 2020

Oligomeric procyanidins in apple polyphenol are main active components for inhibition of pancreatic lipase and triglyceride absorption

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12 December 2020

The anti-obesity agent Orlistat is associated to increase in colonic preneoplastic markers in rats treated with a chemical carcinogen

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12 December 2020

Proton-donative antioxidant activity of fucoxanthin with 1,1-diphenyl-2-picrylhydrazyl (DPPH)

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12 December 2020

Orlistat: a review of its use in the management of obesity

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12 December 2020

Chemopreventive effects of carotenoids and curcumins on mouse colon carcinogenesis after 1,2-dimethylhydrazine initiation

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12 December 2020

Comparative evaluation of fecal fat excretion induced by orlistat and chitosan

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12 December 2020

Effects of tea polyphenols on emulsification of olive oil in a small intestine model system

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12 December 2020

Postprandial lipoprotein metabolism and atherosclerosis.

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12 December 2020

Intestinal absorption of specific structured triacylglycerols

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12 December 2020

Effect of EGCG on lipid absorption and plasma lipid levels in rats

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12 December 2020

Effects of fucoxanthin on lipopolysaccharide-induced inflammation in vitro and in vivo

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12 December 2020

A simple method for the isolation and purification of total lipides from animal tissues

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12 December 2020

Carotenoids affect proliferation of human prostate cancer cells.

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12 December 2020

Catechins are bioavailable in men and women drinking black tea throughout the day

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12 December 2020

Fucoxanthin from edible seaweed, Undaria pinnatifida, shows antiobesity effect through UCP1 expression in white adipose tissues

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12 December 2020

THE DIGESTION AND ABSORPTION OF TRIGLYCERIDES

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12 December 2020

10.1007/S00394-009-0078-Y

Identifiers

DOI

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17 November 2017

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