(Q43263202)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19822030%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

title

Protective effect of apricot (Prunus armeniaca L.) on hepatic steatosis and damage induced by carbon tetrachloride in Wistar rats (English)

1 reference

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9 February 2020

0 references

1 reference

3

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9 February 2020

author name string

Feral Ozturk

1

1 reference

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9 February 2020

Mehmet Gul

2

1 reference

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9 February 2020

I Cetin Ozturk

4

1 reference

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9 February 2020

Asli Cetin

5

1 reference

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9 February 2020

Nigar Vardi

6

1 reference

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9 February 2020

Ali Otlu

7

1 reference

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9 February 2020

Ismet Yilmaz

8

1 reference

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9 February 2020

publication date

1 December 2009

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19822030%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

9 February 2020

published in

1 reference

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9 February 2020

volume

102

1 reference

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9 February 2020

issue

12

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9 February 2020

page(s)

1767-1775

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The effect of vitamin A on CCl4-induced hepatic injuries in rats: a histochemical, immunohistochemical and ultrastructural study

9 February 2020

cites work

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Fruit and vegetables, and cardiovascular disease: a review.

21 January 2018

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Melatonin prevents disruption of hepatic reactive oxygen species metabolism in rats treated with carbon tetrachloride

21 January 2018

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Carbon tetrachloride changes the activity of cytochrome P450 system in the liver of male rats: role of antioxidants

21 January 2018

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Glutathione peroxidase activity in selenium-deficient rat liver

21 January 2018

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Molecular basis and mechanisms of progression of non-alcoholic steatohepatitis.

21 January 2018

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Non-alcoholic steatohepatitis and animal models: understanding the human disease.

21 January 2018

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The effect of melatonin on 7,12-dimethyl-benz[a]anthracene injury in comparison with vitamin E + selenium in mouse kidneys.

21 January 2018

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Selenium and high dose vitamin E administration protects cisplatin-induced oxidative damage to renal, liver and lens tissues in rats.

21 January 2018

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Carotenoid actions and their relation to health and disease

21 January 2018

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Protective effect of grape seed polyphenols against high glucose-induced oxidative stress

21 January 2018

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Evolution of dietary antioxidants

21 January 2018

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Anti-free radical activities of kaempferol isolated from Acacia nilotica (L.) Willd. Ex. Del.

21 January 2018

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Functional food science and defence against reactive oxidative species

21 January 2018

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Studies on the antioxidant activity of pomegranate (Punica granatum) peel and seed extracts using in vitro models.

21 January 2018

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Carotenoids from new apricot (Prunus armeniaca L.) varieties and their relationship with flesh and skin color

21 January 2018

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The mystery of liver regeneration.

21 January 2018

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Opuntia ficus indica (L.) Mill. fruit juice protects liver from carbon tetrachloride-induced injury

21 January 2018

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Mechanisms of combined action of different chemopreventive dietary compounds: a review

21 January 2018

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Healthy eating: clarifying advice about fruit and vegetables

21 January 2018

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Green tea polyphenols as an anti-oxidant and anti-inflammatory agent for cardiovascular protection

21 January 2018

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Effects of a combination of beta carotene and vitamin A on lung cancer and cardiovascular disease

21 January 2018

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Pomegranate juice: a heart-healthy fruit juice.

21 January 2018

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Beta-carotene breakdown products may impair mitochondrial functions--potential side effects of high-dose beta-carotene supplementation

21 January 2018

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Antioxidant capacities, phenolic compounds, carotenoids, and vitamin C contents of nectarine, peach, and plum cultivars from California

21 January 2018

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Carotenoids: functions and fallacies

21 January 2018

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The hepatoprotective action of ten herbal extracts in CCl4 intoxicated liver

21 January 2018

1 reference

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The protective effect of hepatocyte growth-promoting factor (pHGF) against carbon tetrachloride-induced acute liver injury in rats: an ultrastructural study

21 January 2018

1 reference

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7 January 2021

Protective effect of salvianic acid a on acute liver injury induced by carbon tetrachloride in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991322

7 January 2021

The antioxidant and biological properties of the carotenoids

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https://api.crossref.org/works/10.1017%2FS0007114509991322

7 January 2021

Enhancement of carbon tetrachloride-induced liver injury by glucagon and insulin treatment

1 reference

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7 January 2021

Beta-carotene and lutein protect HepG2 human liver cells against oxidant-induced damage

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7 January 2021

Microsomal lipid peroxidation

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7 January 2021

Beneficial effects of apricot-feeding on myocardial ischemia-reperfusion injury in rats

1 reference

https://api.crossref.org/works/10.1017%2FS0007114509991322

7 January 2021

48 Assay of glutathione, glutathione disulfide, and glutathione mixed disulfides in biological samples

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7 January 2021

Reduction of carbon tetrachloride-induced hepatotoxic effects by oral administration of betaine in male Han-Wistar rats: a morphometric histological study

1 reference

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7 January 2021

Potential synergy of phytochemicals in cancer prevention: mechanism of action

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7 January 2021

10.1017/S0007114509991322

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19822030%20AND%20SRC:MED&resulttype=core&format=json

9 February 2020

1 reference