(Q43277886)

English

Classification of individuals with dyslipidaemia controlled by statins according to plasma biomarkers of oxidative stress using cluster analysis

scientific article published on 14 September 2009

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scholarly article

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Europe PubMed Central

PubMed publication ID

18 November 2017

Classification of individuals with dyslipidaemia controlled by statins according to plasma biomarkers of oxidative stress using cluster analysis (English)

1 reference

Europe PubMed Central

PubMed publication ID

18 November 2017

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Patrícia B. Botelho

object named as

Patrícia B Botelho

1

0 references

Dulcinéia Saes Parra Abdalla

3

object named as

Dulcinéia S P Abdalla

1 reference

Europe PubMed Central

PubMed publication ID

18 November 2017

author name string

Cyntia O Fioratti

2

1 reference

Europe PubMed Central

PubMed publication ID

18 November 2017

Marcelo C Bertolami

4

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Europe PubMed Central

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18 November 2017

Inar A Castro

5

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Europe PubMed Central

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18 November 2017

publication date

14 September 2009

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Europe PubMed Central

PubMed publication ID

18 November 2017

British Journal of Nutrition

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Europe PubMed Central

PubMed publication ID

18 November 2017

103

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Europe PubMed Central

PubMed publication ID

18 November 2017

2

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Europe PubMed Central

PubMed publication ID

18 November 2017

256-265

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Europe PubMed Central

PubMed publication ID

18 November 2017

Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake

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Lipid peroxidation and decomposition--conflicting roles in plaque vulnerability and stability

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Gene-environment interaction and oxidative stress in cardiovascular disease

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Effect of eicosapentaenoic acid and docosahexaenoic acid on oxidative stress and inflammatory markers in treated-hypertensive type 2 diabetic subjects.

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Natural antioxidant compounds in risk factors for CVD.

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In vivo total antioxidant capacity: comparison of different analytical methods

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The effect of vitamins C and E on biomarkers of oxidative stress depends on baseline level

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Antioxidant and cytoprotective properties of high-density lipoproteins in vascular cells.

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Postprandial serum triacylglycerols and oxidative stress in mice after consumption of fish oil, soy oil or olive oil: possible role for paraoxonase-1 triacylglycerol lipase-like activity

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Rapid, fluorimetric-liquid chromatographic determination of malondialdehyde in biological samples

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A review of recent studies on malondialdehyde as toxic molecule and biological marker of oxidative stress

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Almonds reduce biomarkers of lipid peroxidation in older hyperlipidemic subjects

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Malondialdehyde as biomarker of oxidative damage to lipids caused by smoking.

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Nutritional, dietary and postprandial oxidative stress

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Why clinical trials of vitamin E and cardiovascular diseases may be fatally flawed. Commentary on "The relationship between dose of vitamin E and suppression of oxidative stress in humans"

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Dietary antioxidants in preventing atherogenesis

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Rate of generation of oxidative stress-related damage and animal longevity

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The role of lipid peroxidation and antioxidants in oxidative modification of LDL.

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Basic mechanisms of oxidative stress and reactive oxygen species in cardiovascular injury

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Effect of low-fat, fermented milk enriched with plant sterols on serum lipid profile and oxidative stress in moderate hypercholesterolemia

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Postprandial oxidative stress

1 reference

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The role of oxidized lipoproteins in atherogenesis

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Oxidative stress and cardiovascular injury: Part I: basic mechanisms and in vivo monitoring of ROS.

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The ferric reducing ability of plasma (FRAP) as a measure of "antioxidant power": the FRAP assay

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Oxidized to non-oxidized lipoprotein ratios are associated with arteriosclerosis and the metabolic syndrome in diabetic patients

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Introduction to the serial review on paraoxonases, oxidative stress, and cardiovascular diseases

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Effects of fish oil and vitamin E on the antioxidant defense system in diet-induced hypercholesterolemic rabbits

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Simple method for determining human serum 2,2-diphenyl-1-picryl-hydrazyl (DPPH) radical scavenging activity - possible application in clinical studies on dietary antioxidants

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Simultaneous determination of malondialdehyde and ofloxacin in plasma using an isocratic high-performance liquid chromatography/fluorescence detection system

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Redefining oxidative stress

1 reference

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Effect of eicosapentaenoic/docosahexaenoic fatty acids and soluble fibers on blood lipids of individuals classified into different levels of lipidemia.

1 reference

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Oxidative damage to extracellular matrix and its role in human pathologies.

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Identifiers

10.1017/S0007114509991711

1 reference

Europe PubMed Central

PubMed publication ID

18 November 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

18 November 2017

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