(Q43625698)

25 November 2017

title

Increasing consumption of breakfast cereal improves thiamine status in overweight/obese women following a hypocaloric diet (English)

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25 November 2017

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Ana María López-Sobaler

2

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Elena Rodríguez-Rodríguez

25 November 2017

4

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Aránzazu Aparicio Vizuete

25 November 2017

5

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25 November 2017

Laura M Bermejo

6

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Pedro Andrés

object named as

Pedro Andrés

3

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author name string

Rosa M Ortega

1

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25 November 2017

publication date

1 January 2009

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International Journal of Food Sciences and Nutrition

25 November 2017

published in

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25 November 2017

volume

60

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25 November 2017

issue

1

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25 November 2017

page(s)

69-79

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Thiamine supplementation to prevent induction of low birth weight by conventional therapy for gestational diabetes mellitus

25 November 2017

cites work

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https://api.crossref.org/works/10.1080%2F09637480701600302

Blood thiamin status and determinants in the population of Seychelles (Indian Ocean).

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480701600302

Dietary sources of nutrients among US adults, 1994 to 1996.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480701600302

The thiamine status of adult humans depends on carbohydrate intake.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480701600302

Impact of ready-to-eat breakfast cereal (RTEBC) consumption on adequacy of micronutrient intakes and compliance with dietary recommendations in Irish adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480701600302

Influence of the desire to lose weight on food habits, and knowledge of the characteristics of a balanced diet, in a group of Madrid university students

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480701600302

Weight-control behaviors among adolescent girls and boys: implications for dietary intake

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480701600302

Dietary sources of nutrients among US adults, 1989 to 1991.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480701600302

Concomitant determination of thiamin and its phosphate esters in human blood and serum by high-performance liquid chromatography

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480701600302

Thiamin and vitamin B6 intakes and erythrocyte transketolase and aminotransferase activities in morbidly obese females before and after gastroplasty

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F09637480701600302

10.1080/09637480701600302

21 January 2018

Identifiers

DOI

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25 November 2017

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