(Q44388633)

2 December 2017

Peanut consumption improves indices of cardiovascular disease risk in healthy adults (English)

1 reference

2 December 2017

cardiovascular disease

1 reference

Corinna M Alper

1

1 reference

PubMed ID

12672709

2 December 2017

Richard D Mattes

series ordinal

2

1 reference

2 December 2017

1 April 2003

1 reference

Journal of the American College of Nutrition

2 December 2017

1 reference

2 December 2017

22

1 reference

2 December 2017

2

1 reference

2 December 2017

133-141

1 reference

Frequent nut consumption and risk of coronary heart disease in women: prospective cohort study

2 December 2017

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Nuts and plasma lipids: an almond-based diet lowers LDL-C while preserving HDL-C.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Effects of Walnuts on Serum Lipid Levels and Blood Pressure in Normal Men

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Effect of pistachio nuts on serum lipid levels in patients with moderate hypercholesterolemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Pecans lower low-density lipoprotein cholesterol in people with normal lipid levels

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Whole grain foods and heart disease risk

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Vitamin E consumption and the risk of coronary disease in women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Vitamin E consumption and the risk of coronary heart disease in men.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Vascular endothelial cells synthesize nitric oxide from L-arginine

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Associations of serum and dietary magnesium with cardiovascular disease, hypertension, diabetes, insulin, and carotid arterial wall thickness: the ARIC study. Atherosclerosis Risk in Communities Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Promotion of vascular smooth muscle cell growth by homocysteine: a link to atherosclerosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Inhibition of thrombomodulin surface expression and protein C activation by the thrombogenic agent homocysteine

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

A Quantitative Assessment of Plasma Homocysteine as a Risk Factor for Vascular Disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Plasma homocysteine, a risk factor for cardiovascular disease, is lowered by physiological doses of folic acid.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

The Northwest Lipid Research Clinic Fat Intake Scale: validation and utility.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Hypertriglyceridemia as a cardiovascular risk factor

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2003.10719286

Walnuts lower serum cholesterol in Japanese men and women.

21 January 2018

1 reference

3 January 2024

https://opencitations.net/index/api/v1/citations/10.1093/JN/130.2.171

Identifiers

DOI

10.1080/07315724.2003.10719286

1 reference

2 December 2017

1 reference

PubMed ID

12672709