(Q44462425)

3 December 2017

title

Growth and energy generation by Enterococcus faecium FAIR-E 198 during citrate metabolism (English)

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3 December 2017

Enterococcus faecium

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5

Luc De Vuyst

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3 December 2017

author name string

Panagiotis Sarantinopoulos

1

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3 December 2017

Lefteris Makras

2

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3 December 2017

Frederik Vaningelgem

3

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3 December 2017

George Kalantzopoulos

4

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3 December 2017

Effie Tsakalidou

6

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3 December 2017

publication date

1 July 2003

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International Journal of Food Microbiology

3 December 2017

published in

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3 December 2017

volume

84

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3 December 2017

issue

2

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3 December 2017

page(s)

197-206

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Preliminary characterization of microflora of Comté cheese

3 December 2017

cites work

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https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Main microbial flora present as natural starters in Cebreiro raw cow's-milk cheese (northwest Spain)

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Effects of the addition of Enterococcus faecalis in Cebreiro cheese manufacture

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Glucose/citrate cometabolism in Lactococcus lactis subsp. lactis biovar diacetylactis with impaired alpha-acetolactate decarboxylase

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Citric acid metabolism in hetero- and homofermentative lactic acid bacteria

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Organic acids produced by lactobacilli, enterococci and yeasts isolated from Picante cheese

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

The citrate transport system of Lactococcus lactis subsp. lactis biovar diacetylactis is induced by acid stress.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Metabolic flux in glucose/citrate co-fermentation by lactic acid bacteria as measured by isotopic ratio analysis

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

ROLES OF CITRATE AND ACETOIN IN THE METABOLISM OF STREPTOCOCCUS DIACETILACTIS

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Uncommon pathways of metabolism among lactic acid bacteria

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Proton motive force generation by citrolactic fermentation in Leuconostoc mesenteroides

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Biochemical properties of enterococci relevant to their technological performance

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

Citrate metabolism by Enterococcus faecalis FAIR-E 229.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2802%2900421-X

7 January 2021

10.1016/S0168-1605(02)00421-X

Identifiers

DOI

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3 December 2017

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