(Q44764306)

6 December 2017

Lipids significantly reduced by diets containing barley in moderately hypercholesterolemic men. (English)

1 reference

6 December 2017

0 references

1 reference

1 reference

Kay M Behall

1

1 reference

PubMed ID

14963054

6 December 2017

Daniel J Scholfield

series ordinal

2

1 reference

PubMed ID

14963054

6 December 2017

Judith Hallfrisch

series ordinal

3

1 reference

6 December 2017

1 February 2004

1 reference

Journal of the American College of Nutrition

6 December 2017

1 reference

6 December 2017

23

1 reference

6 December 2017

1

1 reference

6 December 2017

55-62

1 reference

Cereal grains and coronary heart disease

6 December 2017

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719343

Mechanisms of the effects of grains on insulin and glucose responses

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719343

Effect of beta-glucan level in oat fiber extracts on blood lipids in men and women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719343

A diet high in whole and unrefined foods favorably alters lipids, antioxidant defenses, and colon function

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719343

Neurohormonal interactions and adaptations in congestive heart failure

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719343

Relation of lipoprotein subclasses as measured by proton nuclear magnetic resonance spectroscopy to coronary artery disease.

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719343

Predominance of large LDL and reduced HDL2 cholesterol in normolipidemic men with coronary artery disease

21 January 2018

1 reference

https://api.crossref.org/works/10.1080%2F07315724.2004.10719343

10.1080/07315724.2004.10719343

21 January 2018

Identifiers

DOI

1 reference

6 December 2017

1 reference

PubMed ID

14963054