(Q44925367)

7 December 2017

title

Could glycaemic index be the basis of simple nutritional recommendations? (English)

1 reference

7 December 2017

Laville M

1

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7 December 2017

publication date

1 June 2004

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British Journal of Nutrition

7 December 2017

published in

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7 December 2017

volume

91

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7 December 2017

issue

6

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7 December 2017

page(s)

803-804

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The use of glycaemic index tables to predict glycaemic index of composite breakfast meals

7 December 2017

cites work

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041164

Low-glycemic index diets in the management of diabetes: a meta-analysis of randomized controlled trials

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041164

Effect of blood sampling schedule and method of calculating the area under the curve on validity and precision of glycaemic index values

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041164

High-complex carbohydrate or lente carbohydrate foods?

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041164

Obesity in Britain: gluttony or sloth?

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041164

21 January 2018

Identifiers

DOI

10.1079/BJN20041164

1 reference

release_arjb3rmsk5ea7lw44cqnvbof64

7 December 2017

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/arjb3rmsk5ea7lw44cqnvbof64

mapped directly with Wikidata item

24 November 2022

based on heuristic

1 reference