(Q44939320)

7 December 2017

Mediterranean diet and incidence of hip fractures in a European cohort (English)

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Heiner Boeing

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H Boeing

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R Tumino

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E Lund

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A Trichopoulou

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U Bergström

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A von Ruesten

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language of work or name

English

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publication date

20 October 2012

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Osteoporosis International

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24

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1587-1598

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https://scigraph.springernature.com/pub.10.1007/s00198-012-2187-3

7 December 2017

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cites work

Secular trends in the incidence of hip and other osteoporotic fractures.

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Hip fractures in the elderly: a world-wide projection

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An estimate of the worldwide prevalence and disability associated with osteoporotic fractures

21 January 2018

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Mortality risk after hip fracture

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

The societal burden of osteoporosis

21 January 2018

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Epidemiology and outcomes of osteoporotic fractures

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Diet, nutrition and the prevention of osteoporosis

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Osteoporosis prevention and nutrition

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Dietary pattern analysis: a new direction in nutritional epidemiology

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Healthy traditional Mediterranean diet: an expression of culture, history, and lifestyle

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Accruing evidence on benefits of adherence to the Mediterranean diet on health: an updated systematic review and meta-analysis

21 January 2018

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Energy intake and monounsaturated fat in relation to bone mineral density among women and men in Greece.

21 January 2018

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Diet and hip fractures among elderly Europeans in the EPIC cohort

21 January 2018

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The apparent incidence of hip fracture in Europe: a study of national register sources

21 January 2018

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European Prospective Investigation into Cancer and Nutrition (EPIC): study populations and data collection

21 January 2018

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European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study: rationale, design and population characteristics.

21 January 2018

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The EPIC nutrient database project (ENDB): a first attempt to standardize nutrient databases across the 10 European countries participating in the EPIC study

21 January 2018

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Adherence to a Mediterranean diet and survival in a Greek population

21 January 2018

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Modified Mediterranean diet and survival: EPIC-elderly prospective cohort study

21 January 2018

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Validity and repeatability of a simple index derived from the short physical activity questionnaire used in the European Prospective Investigation into Cancer and Nutrition (EPIC) study

21 January 2018

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Overweight, obesity and fat distribution in 50- to 64-year-old participants in the European Prospective Investigation into Cancer and Nutrition (EPIC).

21 January 2018

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Validation and calibration of dietary intake measurements in the EPIC project: methodological considerations. European Prospective Investigation into Cancer and Nutrition.

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

An energy-dense, nutrient-poor dietary pattern is inversely associated with bone health in women

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Association between dietary patterns and indices of bone mass in a sample of Mediterranean women.

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Low-fat, increased fruit, vegetable, and grain dietary pattern, fractures, and bone mineral density: the Women's Health Initiative Dietary Modification Trial

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Dietary patterns and incident low-trauma fractures in postmenopausal women and men aged ≥ 50 y: a population-based cohort study.

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Nutrition, bone, and aging: an integrative physiology approach

21 January 2018

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Fruit and vegetable intake and bone health in women aged 45 years and over: a systematic review.

21 January 2018

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Nutrition Society Medal lecture. The role of the skeleton in acid-base homeostasis

21 January 2018

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Causal assessment of dietary acid load and bone disease: a systematic review & meta-analysis applying Hill's epidemiologic criteria for causality

21 January 2018

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Effects of beer, wine, and liquor intakes on bone mineral density in older men and women

21 January 2018

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https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Fatty acid consumption and risk of fracture in the Women's Health Initiative

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Protective effects of fish intake and interactive effects of long-chain polyunsaturated fatty acid intakes on hip bone mineral density in older adults: the Framingham Osteoporosis Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Dietary n-3 fatty acids decrease osteoclastogenesis and loss of bone mass in ovariectomized mice

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Fish consumption, bone mineral density, and risk of hip fracture among older adults: the cardiovascular health study

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Milk intake and risk of hip fracture in men and women: a meta-analysis of prospective cohort studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Validity of self-report for fractures among a multiethnic cohort of postmenopausal women: results from the Women's Health Initiative observational study and clinical trials.

21 January 2018

1 reference

https://api.crossref.org/works/10.1007%2FS00198-012-2187-3

Dietary patterns, bone resorption and bone mineral density in early post-menopausal Scottish women

21 January 2018

1 reference

12 December 2020

The DASH Diet and Sodium Reduction Improve Markers of Bone Turnover and Calcium Metabolism in Adults

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12 December 2020

Diet, nutrition, and bone health

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12 December 2020

Nutritional associations with bone loss during the menopausal transition: evidence of a beneficial effect of calcium, alcohol, and fruit and vegetable nutrients and of a detrimental effect of fatty acids

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12 December 2020

Calcium, vitamin D, milk consumption, and hip fractures: a prospective study among postmenopausal women

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12 December 2020

Dairy foods and bone health: examination of the evidence

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12 December 2020

Health implications of Mediterranean diets in light of contemporary knowledge. 1. Plant foods and dairy products

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12 December 2020

European Prospective Investigation into Cancer and Nutrition: validity studies on dietary assessment methods

1 reference

12 December 2020

Bone mineral density and dietary patterns in older adults: the Framingham Osteoporosis Study

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12 December 2020

Potassium, magnesium, and fruit and vegetable intakes are associated with greater bone mineral density in elderly men and women

1 reference

12 December 2020

10.1007/S00198-012-2187-3

Identifiers

DOI

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7 December 2017

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