(Q44970455)

English

High salinity relay as a postharvest processing strategy to reduce vibrio vulnificus levels in Chesapeake Bay oysters (Crassostrea virginica).

scientific article published in November 2011

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

High salinity relay as a postharvest processing strategy to reduce vibrio vulnificus levels in Chesapeake Bay oysters (Crassostrea virginica). (English)

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

Crassostrea virginica

0 references

Vibrio vulnificus

object named as

vibrio vulnificus

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

Kimberly S Reece

7

object named as

Kimberly S Reece

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

author name string

Corinne Audemard

1

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

Howard I Kator

2

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

Martha W Rhodes

3

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

Thomas Gallivan

4

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

A J Erskine

5

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

A Thomas Leggett

6

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

publication date

1 November 2011

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

number of pages

6

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Journal of Food Protection

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Europe PubMed Central

PubMed publication ID

7 December 2017

74

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

11

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Europe PubMed Central

PubMed publication ID

7 December 2017

1902-1907

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

Real-time PCR analysis of Vibrio vulnificus from oysters

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Vibrio vulnificus oysters: pearls and perils

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Vibrio parahaemolyticus infections in the United States, 1973-1998.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Seasonal abundance of total and pathogenic Vibrio parahaemolyticus in Alabama oysters

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Correlation between environmental factors and prevalence of Vibrio parahaemolyticus in oysters harvested in the southern coastal area of Sao Paulo State, Brazil

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Pathogenesis of Vibrio vulnificus

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Environmental determinants of the occurrence and distribution of Vibrio parahaemolyticus in the rias of Galicia, Spain

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Development of a multiplex real-time PCR assay with an internal amplification control for the detection of total and pathogenic Vibrio parahaemolyticus bacteria in oysters

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Effects of temperature and salinity on Vibrio vulnificus population dynamics as assessed by quantitative PCR.

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

The role of Gulf Coast oysters harvested in warmer months in Vibrio vulnificus infections in the United States, 1988-1996. Vibrio Working Group

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Evaluation of postharvest-processed oysters by using PCR-based most-probable-number enumeration of Vibrio vulnificus bacteria

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X.JFP-11-152

21 January 2018

Identifiers

10.4315/0362-028X.JFP-11-152

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

7 December 2017

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