(Q45256561)

11 December 2017

title

Dietary patterns obtained through principal components analysis: the effect of input variable quantification (English)

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11 December 2017

4

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11 December 2017

Pauline M Emmett

2

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P. K. Newby

series ordinal

3

object named as

P K Newby

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11 December 2017

Andrew D A C Smith

1

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11 December 2017

publication date

6 September 2012

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British Journal of Nutrition

11 December 2017

published in

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11 December 2017

volume

109

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11 December 2017

issue

10

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11 December 2017

page(s)

1881-1891

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ALSPAC--the Avon Longitudinal Study of Parents and Children. I. Study methodology

11 December 2017

cites work

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Adjusting for energy intake in dietary pattern investigations using principal components analysis.

21 January 2018

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Relative validity of dietary patterns derived from a self-administered diet history questionnaire using factor analysis among Japanese adults.

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Comparability of dietary patterns assessed by multiple dietary assessment methods: results from the 1946 British Birth Cohort.

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Associations between dietary patterns and arterial stiffness, carotid artery intima-media thickness and atherosclerosis

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

A dietary pattern characterized by high consumption of whole-grain cereals and low-fat dairy products and low consumption of refined cereals is positively associated with plasma adiponectin levels in healthy women.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003868

Dietary patterns among older Europeans: the EPIC-Elderly study

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Consistent dietary patterns identified from childhood to adulthood: the cardiovascular risk in Young Finns Study

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Dietary patterns, assessed from a weighed food record, and survival among elderly participants from the United Kingdom.

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Dietary patterns and associated lifestyles in preconception, pregnancy and postpartum

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Empirically derived eating patterns using factor or cluster analysis: a review

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Is maternal education level associated with diet in 10-year-old children?

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

The Scree Test For The Number Of Factors

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Multivariate analysis of diet in children at four and seven years of age and associations with socio-demographic characteristics.

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

Dietary patterns and risk of nonfatal acute myocardial infarction in Costa Rican adults

21 January 2018

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https://api.crossref.org/works/10.1017%2FS0007114512003868

7 January 2021

Comparison of cluster and principal component analysis techniques to derive dietary patterns in Irish adults

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https://api.crossref.org/works/10.1017%2FS0007114512003868

7 January 2021

Adjustment for total energy intake in epidemiologic studies

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https://api.crossref.org/works/10.1017%2FS0007114512003868

7 January 2021

Common and country-specific dietary patterns in four European cohort studies

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https://api.crossref.org/works/10.1017%2FS0007114512003868

7 January 2021

Empirically derived dietary patterns and risk of postmenopausal breast cancer in a large prospective cohort study

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https://api.crossref.org/works/10.1017%2FS0007114512003868

7 January 2021

Use of multiple correspondence analysis and cluster analysis to study dietary behaviour: food consumption questionnaire in the SU.VI.MAX. cohort

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003868

7 January 2021

Food patterns measured by factor analysis and anthropometric changes in adults.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114512003868

7 January 2021

10.1017/S0007114512003868

Identifiers

DOI

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11 December 2017

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