(Q40077821)

17 September 2017

Comparison of cluster and principal component analysis techniques to derive dietary patterns in Irish adults (English)

1 reference

principal component analysis

17 September 2017

0 references

2

Michael J Gibney

1 reference

17 September 2017

Aine P Hearty

1

1 reference

17 September 2017

25 June 2008

1 reference

British Journal of Nutrition

17 September 2017

1 reference

17 September 2017

101

1 reference

17 September 2017

4

1 reference

17 September 2017

598-608

1 reference

Dietary patterns among older Europeans: the EPIC-Elderly study

17 September 2017

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Food intake patterns and risk of coronary heart disease: a prospective cohort study examining the use of traditional scoring techniques

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Prospective study of major dietary patterns and colorectal cancer risk in women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Empirically derived eating patterns using factor or cluster analysis: a review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Dietary patterns and prostate cancer risk in the National Health and Nutrition Examination Survey Epidemiological Follow-up Study cohort

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Dietary patterns and the risk of postmenopausal breast cancer.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Dietary patterns in middle-aged Irish men and women defined by cluster analysis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Dietary patterns and health outcomes.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Dietary patterns and their association with food and nutrient intake in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Consistency of food intake factors by different dietary assessment methods and population groups

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Comparative strategies for using cluster analysis to assess dietary patterns.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Dietary patterns in the Southampton Women's Survey

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

New approaches to the study of dietary patterns

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Tracing the Mediterranean diet through principal components and cluster analyses in the Greek population

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Risk of Hypertension among Women in the EPIC-Potsdam Study: Comparison of Relative Risk Estimates for Exploratory and Hypothesis-oriented Dietary Patterns

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Can dietary patterns help us detect diet–disease associations?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Dietary Patterns: Challenges and Opportunities in Dietary Patterns Research

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

Longitudinal changes in food patterns predict changes in weight and body mass index and the effects are greatest in obese women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Food patterns measured by factor analysis and anthropometric changes in adults.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Dietary patterns are associated with body mass index in multiethnic women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Changes in the stability of dietary patterns in a study of middle-aged Swedish women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

The Healthy Eating Index: design and applications

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Prospective study of dietary pattern and risk of Parkinson disease

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Patterns in food use and their associations with nutrient intakes

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Dietary patterns and pancreatic cancer risk in men and women.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Prospective study of major dietary patterns and risk of coronary heart disease in men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Dietary patterns predict mortality in a national cohort: the National Health Interview Surveys, 1987 and 1992

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Associations of empirically derived eating patterns with plasma lipid biomarkers: a comparison of factor and cluster analysis methods

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Is principal components analysis necessary to characterise dietary behaviour in studies of diet and disease?

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Sampling description and procedures used to conduct the North/South Ireland Food Consumption Survey

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Bone mineral density and dietary patterns in older adults: the Framingham Osteoporosis Study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

The North/South Ireland Food Consumption Survey: survey design and methodology

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Dietary patterns and risk of prostate cancer in U.S. men

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Dietary patterns associated with colon and rectal cancer: results from the Dietary Patterns and Cancer (DIETSCAN) Project

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

A longitudinal study of food intake patterns and obesity in adult Danish men and women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Major dietary patterns are related to plasma concentrations of markers of inflammation and endothelial dysfunction.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

Invited commentary: Factor analysis and the search for objectivity

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508014128

7 January 2021

10.1017/S0007114508014128

Identifiers

DOI

1 reference

17 September 2017

1 reference

PubMed ID

18577300