(Q45666730)

15 December 2017

title

Food: The omnivore's labyrinth (English)

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15 December 2017

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1

Sarah DeWeerdt

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15 December 2017

language of work or name

English

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publication date

1 March 2011

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15 December 2017

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15 December 2017

volume

471

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15 December 2017

issue

7339

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15 December 2017

page(s)

S22-4

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https://scigraph.springernature.com/pub.10.1038/471s22a

15 December 2017

exact match

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cites work

A major inducer of anticarcinogenic protective enzymes from broccoli: isolation and elucidation of structure

1 reference

Environmental factors and cancer incidence and mortality in different countries, with special reference to dietary practices

21 January 2018

1 reference

Fruit and vegetables and cancer risk

21 January 2018

1 reference

Broccoli sprouts: an exceptionally rich source of inducers of enzymes that protect against chemical carcinogens

21 January 2018

1 reference

Cruciferous vegetable feeding alters UGT1A1 activity: diet- and genotype-dependent changes in serum bilirubin in a controlled feeding trial

21 January 2018

1 reference

Is equol the key to the efficacy of soy foods?

21 January 2018

1 reference

Epidemiology of soy exposures and breast cancer risk

21 January 2018

1 reference

Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors.

21 January 2018

1 reference

The effect of migration on cancer incidence among Japanese in Hawaii.

21 January 2018

1 reference

PubMed

https://pubmed.ncbi.nlm.nih.gov/21430718

inferred from PubMed ID database lookup

12 December 2020

based on heuristic

Identifiers

DOI

10.1038/471S22A

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Dimensions Publication ID

15 December 2017

1044478811

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1 reference