(Q46712636)

English

Cross-sectional relationship between dietary carbohydrate, glycaemic index, glycaemic load and risk of the metabolic syndrome in a Korean population

scientific article published on 10 March 2008

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

Cross-sectional relationship between dietary carbohydrate, glycaemic index, glycaemic load and risk of the metabolic syndrome in a Korean population (English)

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

metabolic syndrome

1 reference

based on heuristic

inferred from title

3

object named as

Bo Youl Choi

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

author name string

Kirang Kim

1

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

Sung Ha Yun

2

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

Mi Kyung Kim

4

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

publication date

10 March 2008

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

British Journal of Nutrition

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

100

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

3

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

576-584

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

Total energy intake: implications for epidemiologic analyses

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

21 January 2018

Prevalence and clinical characteristics of the metabolic syndrome in middle-aged Korean adults.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

21 January 2018

Prevalence of the metabolic syndrome and its association with cardiovascular diseases in Korea

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

21 January 2018

Food and Nutrient Intakes Assessed with Dietary Records for the Validation Study of a Self-administered Food Frequency Questionnaire in JPHC Study Cohort I

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary glycemic index and load in relation to metabolic risk factors in Japanese female farmers with traditional dietary habits

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

Glycemic index of foods: a physiological basis for carbohydrate exchange

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

Sugars, hypertriglyceridemia, and cardiovascular disease

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

Carbohydrate-induced hypertriacylglycerolemia: historical perspective and review of biological mechanisms

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

Mechanism for the increase in plasma triacylglycerol concentrations after consumption of short-term, high-carbohydrate diets.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

Influence of glycemic load on HDL cholesterol in youth

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

International table of glycemic index and glycemic load values: 2002.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114508904372

7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1017/S0007114508904372

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

24 December 2017

http://europepmc.org/abstract/MED/18328117

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