(Q46779346)

25 December 2017

title

A prospective study of dairy consumption in relation to changes in metabolic risk factors: the Hoorn Study (English)

1 reference

25 December 2017

author

Rob M. van Dam

2

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25 December 2017

Robert J. Heine

5

Robert J Heine

1 reference

25 December 2017

Jacqueline M Dekker

6

Jacqueline M Dekker

1 reference

25 December 2017

Coenraad Dirk Adriaan Stehouwer

3

Coen D A Stehouwer

1 reference

25 December 2017

Marieke B Snijder

1

Marieke B Snijder

1 reference

25 December 2017

author name string

Gerrit J Hiddink

4

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25 December 2017

publication date

17 January 2008

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25 December 2017

published in

Obesity

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25 December 2017

volume

16

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25 December 2017

issue

3

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25 December 2017

page(s)

706-709

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25 December 2017

Calcium modulation of hypertension and obesity: mechanisms and implications.

cites work

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

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https://api.crossref.org/works/10.1038%2FOBY.2007.93

Milk intake is inversely related to obesity in men and in young women: data from the Portuguese Health Interview Survey 1998-1999.

31 March 2020

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Associations of plant food, dairy product, and meat intakes with 15-y incidence of elevated blood pressure in young black and white adults: the Coronary Artery Risk Development in Young Adults (CARDIA) Study

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Dairy consumption and risk of type 2 diabetes mellitus in men: a prospective study.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

A prospective study of dairy intake and the risk of type 2 diabetes in women.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

1,25-Dihydroxyvitamin D3 and pancreatic beta-cell function: vitamin D receptors, gene expression, and insulin secretion

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: the role of plasma amino acids and incretins

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Magnesium may mediate the favorable impact of whole grains on insulin sensitivity by acting as a mild calcium antagonist

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Dairy food consumption and body weight and fatness studied longitudinally over the adolescent period

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Milk, dairy fat, dietary calcium, and weight gain: a longitudinal study of adolescents

31 March 2020

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https://api.crossref.org/works/10.1038%2FOBY.2007.93

Calcium and dairy intakes in relation to long-term weight gain in US men.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Is higher dairy consumption associated with lower body weight and fewer metabolic disturbances? The Hoorn Study

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Prevalence and determinants of glucose intolerance in a Dutch caucasian population. The Hoorn Study

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

A semiquantitative food frequency questionnaire for use in epidemiologic research among the elderly: Validation by comparison with dietary history

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Hyperglycaemia is associated with all-cause and cardiovascular mortality in the Hoorn population: the Hoorn Study

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Associations of hip and thigh circumferences independent of waist circumference with the incidence of type 2 diabetes: the Hoorn Study

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Executive Summary of The Third Report of The National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, And Treatment of High Blood Cholesterol In Adults (Adult Treatment Panel III)

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Effect of energy-reduced diets high in dairy products and fiber on weight loss in obese adults

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

Calcium intake, body composition, and lipoprotein-lipid concentrations in adults

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2007.93

31 March 2020

Identifiers

DOI

10.1038/OBY.2007.93

1 reference

25 December 2017

1 reference

25 December 2017