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English
Global trends in dietary quality.
scientific article published in October 2015
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
title
Global trends in dietary quality
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
author
Ian R Hambleton
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
Angela Rose
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
T Alafia Samuels
series ordinal
4
object named as
T Alafia Samuels
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
Nigel Unwin
series ordinal
5
object named as
Nigel Unwin
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
author name string
Christina Howitt
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
publication date
1 October 2015
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
published in
The Lancet Global Health
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
volume
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
issue
10
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
page(s)
e593
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
cites work
Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessment
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS2214-109X%2815%2900082-0
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS2214-109X%2815%2900082-0
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS2214-109X%2815%2900082-0
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Dietary intake and development of a quantitative food-frequency questionnaire for the Barbados National Cancer Study.
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS2214-109X%2815%2900082-0
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Reflections on the global burden of disease 2010 estimates
1 reference
stated in
Crossref
reference URL
https://api.crossref.org/works/10.1016%2FS2214-109X%2815%2900082-0
retrieved
7 January 2021
based on heuristic
inferred from DOI database lookup
Identifiers
DOI
10.1016/S2214-109X(15)00082-0
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
PubMed publication ID
26385296
1 reference
stated in
Europe PubMed Central
PubMed publication ID
26385296
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:26385296%20AND%20SRC:MED&resulttype=core&format=json
retrieved
24 February 2020
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