(Q47334486)

14 January 2018

title

Dietary supplementation with n-3 PUFA does not promote weight loss when combined with a very-low-energy diet (English)

1 reference

14 January 2018

author name string

Irene A Munro

series ordinal

1

1 reference

14 January 2018

Manohar L Garg

series ordinal

2

1 reference

14 January 2018

publication date

3 January 2012

1 reference

14 January 2018

British Journal of Nutrition

published in

1 reference

14 January 2018

volume

108

1 reference

14 January 2018

issue

8

1 reference

14 January 2018

page(s)

1466-1474

1 reference

14 January 2018

Effects of weight loss in overweight/obese individuals and long-term lipid outcomes--a systematic review

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Additive benefits of long-chain n-3 polyunsaturated fatty acids and weight-loss in the management of cardiovascular disease risk in overweight hyperinsulinaemic women

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Weight reduction, but not a moderate intake of fish oil, lowers concentrations of inflammatory markers and PAI-1 antigen in obese men during the fasting and postprandial state

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Novel clinical markers of vascular wall inflammation

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Lessons from obesity management programmes: greater initial weight loss improves long-term maintenance

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Adipokines: molecular links between obesity and atheroslcerosis

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Plasma n-3 Polyunsaturated Fatty Acids are negatively associated with obesity.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Obesity is associated with macrophage accumulation in adipose tissue

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

N-3 fatty acids, cancer and cachexia: a systematic review of the literature

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Relationship between stearoyl-CoA desaturase activity and plasma triglycerides in human and mouse hypertriglyceridemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Effects of omega-3 supplementation in combination with diet and exercise on weight loss and body composition

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Weight loss larger than 10% is needed for general improvement of levels of circulating adiponectin and markers of inflammation in obese subjects: a 3-year weight loss study.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Randomized trial of weight-loss-diets for young adults varying in fish and fish oil content.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Dose-response effects of omega-3 fatty acids on triglycerides, inflammation, and endothelial function in healthy persons with moderate hypertriglyceridemia

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Effect of eicosapentaenoic acid ethyl ester v. oleic acid-rich safflower oil on insulin resistance in type 2 diabetic model rats with hypertriacylglycerolaemia.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Modulation of C-reactive protein, tumor necrosis factor-alpha, and adiponectin by diet, exercise, and weight loss

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Short-term hunger intensity changes following ingestion of a meal replacement bar for weight control

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

High omega-3 fat intake improves insulin sensitivity and reduces CRP and IL6, but does not affect other endocrine axes in healthy older adults

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

The effect of weight loss on C-reactive protein: a systematic review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

The role of adipose tissue in mediating the beneficial effects of dietary fish oil

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Outcome success in obesity

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Effect of fish diets and weight loss on serum leptin concentration in overweight, treated-hypertensive subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Effect of degree of weight loss on health benefits

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Anti-obesity effects of long-chain omega-3 polyunsaturated fatty acids.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Leptin levels in human and rodent: Measurement of plasma leptin and ob RNA in obese and weight-reduced subjects

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Omega-3 PUFA of marine origin limit diet-induced obesity in mice by reducing cellularity of adipose tissue.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Effect of fasting on serum leptin in normal human subjects.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Leptin and its metabolic interactions: an update

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

n-3 fatty acids and lipoproteins: comparison of results from human and animal studies

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Why do omega-3 fatty acids lower serum triglycerides?

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Inclusion of fish or fish oil in weight-loss diets for young adults: effects on blood lipids.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Marine omega-3 fatty acid intake: associations with cardiometabolic risk and response to weight loss intervention in the Look AHEAD (Action for Health in Diabetes) study

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Dietary modification of inflammation with lipids.

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Effects of omega-3 fatty acids on serum markers of cardiovascular disease risk: a systematic review

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) Final Report

21 January 2018

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

Effect of dietary fish oil on body fat mass and basal fat oxidation in healthy adults

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

Anti-inflammatory and cardioprotective effects of n-3 polyunsaturated fatty acids and plant sterols in hyperlipidemic individuals

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

High sensitivity C-reactive protein for predicting cardiovascular disease: an inflammatory hypothesis

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

Serum phospholipid fatty acids, adipose tissue, and metabolic markers in obese adolescents

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

High-density lipoprotein cholesterol as an independent risk factor in cardiovascular disease: assessing the data from Framingham to the Veterans Affairs High--Density Lipoprotein Intervention Trial

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

A low fish oil inhibits SREBP-1 proteolytic cascade, while a high-fish-oil feeding decreases SREBP-1 mRNA in mice liver: relationship to anti-obesity

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

Metabolic and weight-loss effects of a long-term dietary intervention in obese patients

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

Effects of weight reduction on blood lipids and lipoproteins: a meta-analysis

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

Responses of leptin to short-term fasting and refeeding in humans: a link with ketogenesis but not ketones themselves

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

Long-term weight-loss maintenance: a meta-analysis of US studies

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

The lipid-lowering effects of phytosterols and (n-3) polyunsaturated fatty acids are synergistic and complementary in hyperlipidemic men and women

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

The effect of dietary n-3 fatty acids on serum concentrations of C-reactive protein: a dose-response study

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

Plasma fatty acid composition is associated with the metabolic syndrome and low-grade inflammation in overweight adolescents

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

The effect on human tumor necrosis factor alpha and interleukin 1 beta production of diets enriched in n-3 fatty acids from vegetable oil or fish oil.

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

What predicts weight regain in a group of successful weight losers? .

1 reference

https://api.crossref.org/works/10.1017%2FS0007114511006817

7 January 2021

10.1017/S0007114511006817

Identifiers

DOI

1 reference

14 January 2018

1 reference

14 January 2018