(Q45286846)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15736913%20AND%20SRC:MED&resulttype=core&format=json

9 January 2020

title

Omega-3 PUFA of marine origin limit diet-induced obesity in mice by reducing cellularity of adipose tissue (English)

1 reference

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9 January 2020

0 references

7

1 reference

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9 January 2020

2

Martin Rossmeisl

1 reference

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9 January 2020

author name string

Jana Ruzickova

1

1 reference

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9 January 2020

Tomas Prazak

3

1 reference

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9 January 2020

Pavel Flachs

4

1 reference

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9 January 2020

Jana Sponarova

5

1 reference

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9 January 2020

Marek Veck

6

1 reference

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9 January 2020

Morten Bryhn

8

1 reference

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9 January 2020

Jan Kopecky

9

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9 January 2020

publication date

1 December 2004

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9 January 2020

1 reference

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9 January 2020

volume

39

1 reference

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9 January 2020

issue

12

1 reference

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9 January 2020

page(s)

1177-1185

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https://scigraph.springernature.com/pub.10.1007/s11745-004-1345-9

9 January 2020

exact match

0 references

cites work

Visceral Fat: Higher Responsiveness of Fat Mass and Gene Expression to Calorie Restriction than Subcutaneous Fat

1 reference

12 December 2020

What is the role of alpha-linolenic acid for mammals?

1 reference

12 December 2020

Effect of dietary fats differing in degree of unsaturation on gene expression in rat adipose tissue

1 reference

12 December 2020

Cox-2 inhibitory effects of naturally occurring and modified fatty acids

1 reference

12 December 2020

Dietary fish oils limit adipose tissue hypertrophy in rats

1 reference

12 December 2020

Brown fat thermogenesis in rats fed high-fat diets enriched with n-3 polyunsaturated fatty acids

1 reference

12 December 2020

Chronic docosahexaenoic acid intake enhances expression of the gene for uncoupling protein 3 and affects pleiotropic mRNA levels in skeletal muscle of aged C57BL/6NJcl mice

1 reference

12 December 2020

Arachidonic acid and prostacyclin signaling promote adipose tissue development: a human health concern?

1 reference

12 December 2020

Dietary obesity in nine inbred mouse strains

1 reference

12 December 2020

Effects of a fish oil-lard diet on rat plasma lipoproteins, liver FAS, and lipolytic enzymes

1 reference

12 December 2020

Effect of dietary fat content on the incidence of obesity among ad libitum fed mice

1 reference

12 December 2020

Selectivity of fatty acids on lipid metabolism and gene expression

1 reference

12 December 2020

Increased uncoupling protein2 mRNA in white adipose tissue, and decrease in leptin, visceral fat, blood glucose, and cholesterol in KK-Ay mice fed with eicosapentaenoic and docosahexaenoic acids in addition to linolenic acid

1 reference

12 December 2020

Effects of marine oil diet on peroxisomes and mitochondria of rat liver. A combined biochemical and morphometric study

1 reference

12 December 2020

High-fat diet-induced hyperglycemia and obesity in mice: differential effects of dietary oils.

1 reference

12 December 2020

Up-regulation of liver uncoupling protein-2 mRNA by either fish oil feeding or fibrate administration in mice

1 reference

12 December 2020

The health benefits of omega-3 polyunsaturated fatty acids: a review of the evidence

1 reference

12 December 2020

Effect of dietary fish oil on body fat mass and basal fat oxidation in healthy adults

1 reference

12 December 2020

Lipid accumulation and body fat distribution is influenced by type of dietary fat fed to rats

1 reference

12 December 2020

Influence of changes in dietary fatty acids during pregnancy on placental and fetal fatty acid profile in the rat.

1 reference

12 December 2020

Diet-induced type II diabetes in C57BL/6J mice

1 reference

12 December 2020

Brown fat is essential for cold-induced thermogenesis but not for obesity resistance in aP2-Ucp mice.

1 reference

12 December 2020

Expression of the mitochondrial uncoupling protein gene from the aP2 gene promoter prevents genetic obesity

1 reference

12 December 2020

Role of fatty acids in adipocyte growth and development

1 reference

12 December 2020

Dietary fish as a major component of a weight-loss diet: effect on serum lipids, glucose, and insulin metabolism in overweight hypertensive subjects

1 reference

12 December 2020

Site-specific regulation of gene expression by n-3 polyunsaturated fatty acids in rat white adipose tissues

1 reference

12 December 2020

Regulation of new fat cell formation in rats: the role of dietary fats.

1 reference

12 December 2020

Sexual dimorphism in the response of adipose mass and cellularity to graded caloric restriction.

1 reference

12 December 2020

Reduction of dietary obesity in aP2-Ucp transgenic mice: physiology and adipose tissue distribution

1 reference

12 December 2020

Reduction of dietary obesity in aP2-Ucp transgenic mice: mechanism and adipose tissue morphology

1 reference

12 December 2020

Reversal of diet-induced obesity and diabetes in C57BL/6J mice.

1 reference

12 December 2020

Impaired noradrenaline-induced lipolysis in white fat of aP2-Ucp1 transgenic mice is associated with changes in G-protein levels.

1 reference

12 December 2020

Fish oil n-3 fatty acids selectively limit the hypertrophy of abdominal fat depots in growing rats fed high-fat diets

1 reference

12 December 2020

Polyunsaturated fatty acid regulation of gene expression

1 reference

12 December 2020

Polyunsaturated fatty acids and gene expression

1 reference

12 December 2020