(Q47382933)

English

Antioxidant-rich coffee reduces DNA damage, elevates glutathione status and contributes to weight control: results from an intervention study

scientific article published on 4 April 2011

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scholarly article

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Antioxidant-rich coffee reduces DNA damage, elevates glutathione status and contributes to weight control: results from an intervention study (English)

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Gerhard Eisenbrand

12

object named as

Gerhard Eisenbrand

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

Tamara Bakuradze

1

object named as

Tamara Bakuradze

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

author name string

Nadine Boehm

2

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Christine Janzowski

3

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Roman Lang

4

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Thomas Hofmann

5

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Jean-Pierre Stockis

6

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Franz W Albert

7

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Herbert Stiebitz

8

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Gerhard Bytof

9

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Ingo Lantz

10

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Matthias Baum

11

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

publication date

4 April 2011

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Molecular Nutrition and Food Research

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

55

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

5

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

793-797

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

Coffee consumption and risk of cardiovascular diseases and all-cause mortality among men with type 2 diabetes

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

The effect of chlorogenic acid enriched coffee on glucose absorption in healthy volunteers and its effect on body mass when used long-term in overweight and obese people

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

Coffee, glucose homeostasis, and insulin resistance: physiological mechanisms and mediators

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

Quantitative investigation of trigonelline, nicotinic acid, and nicotinamide in foods, urine, and plasma by means of LC-MS/MS and stable isotope dilution analysis

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

Oxidative damage to DNA: do we have a reliable biomarker?

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

An anthocyanin/polyphenolic-rich fruit juice reduces oxidative DNA damage and increases glutathione level in healthy probands.

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

Increased glutathione conjugate transport: a possible compensatory protection mechanism against oxidative stress in obesity?

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

Oxidative stress in normal-weight obese syndrome.

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

Moderate coffee consumption increases plasma glutathione but not homocysteine in healthy subjects

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

Activity-guided identification of a chemopreventive compound in coffee beverage using in vitro and in vivo techniques.

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

Inhibition of activator protein-1, NF-kappa B, and MAPKs and induction of phase 2 detoxifying enzyme activity by chlorogenic acid

1 reference

https://api.crossref.org/works/10.1002%2FMNFR.201100093

21 January 2018

Identifiers

10.1002/MNFR.201100093

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

release_swzfzn5ykzbqhkksjo5i3quhk4

1 reference

https://api.fatcat.wiki/v0/release/swzfzn5ykzbqhkksjo5i3quhk4

24 November 2022

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PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

15 January 2018

http://europepmc.org/abstract/MED/21462335

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