(Q47626263)

4 February 2018

title

Culture broth of Ganoderma lucidum exhibited antioxidant, antibacterial and α-amylase inhibitory activities (English)

1 reference

4 February 2018

main subject

Ganoderma lucidum

object named as

Ganoderma lucidum

1 reference

Rakrudee Sarnthima

1

1 reference

4 February 2018

Saranyu Khammaung

series ordinal

2

1 reference

4 February 2018

Piyawan Sa-Ard

series ordinal

3

1 reference

4 February 2018

publication date

7 September 2017

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4 February 2018

Journal of Food Science and Technology

published in

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4 February 2018

volume

54

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4 February 2018

issue

11

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4 February 2018

page(s)

3724-3730

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4 February 2018

Antioxidant, antibacterial and DNA protective activities of protein extracts from Ganoderma lucidum

cites work

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

A new ganoderic acid from Ganoderma lucidum mycelia and its stability.

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

A review on antimicrobial activity of mushroom (Basidiomycetes) extracts and isolated compounds.

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Antioxidant Properties of the Edible Basidiomycete Armillaria mellea in Submerged Cultures

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Ganoderol B: A potent α-glucosidase inhibitor isolated from the fruiting body of Ganoderma lucidum

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Isolation and Characterization of Antioxidant Protein Fractions from Melinjo (Gnetum gnemon) Seeds

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Antioxidant properties of edible basidiomycete Phellinus igniarius in submerged cultures

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Biochemical characterization of the alpha-amylase inhibitor in mungbeans and its application in inhibiting the growth of Callosobruchus maculatus.

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Ganoderma - a therapeutic fungal biofactory.

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Effect of mycelial culture broth of Ganoderma lucidum on the growth characteristics of human cell lines

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Novel antioxidant peptides from fermented mushroom Ganoderma lucidum

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Isolation and characterization of alpha-glucosidase inhibitor from the fungus Ganoderma lucidum.

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

26 August 2018

1 reference

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pmc&linkname=pmc_refs_pubmed&retmode=json&id=5629183

HPLC method for evaluation of the free radical-scavenging activity of foods by using 1,1-diphenyl-2-picrylhydrazyl

26 August 2018

1 reference

12 December 2020

Inhibitory potential of Grifola frondosa bioactive fractions on α-amylase and α-glucosidase for management of hyperglycemia

1 reference

12 December 2020

Ganoderma lucidum extract protects DNA from strand breakage caused by hydroxyl radical and UV irradiation

1 reference

12 December 2020

Ferric reducing/antioxidant power assay: direct measure of total antioxidant activity of biological fluids and modified version for simultaneous measurement of total antioxidant power and ascorbic acid concentration

1 reference

12 December 2020

Prooxidant and antioxidant effects of Trolox on ferric ion-induced oxidation of erythrocyte membrane lipids

1 reference

12 December 2020

Antioxidant and antibacterial activities of selected varieties of thai mango seed extract

1 reference

12 December 2020

10.1007/S13197-017-2839-6

Identifiers

DOI

1 reference

4 February 2018

PMC publication ID

5629183

0 references

1 reference

4 February 2018