(Q47761466)

5 February 2018

title

Predicting adolescents' intake of fruits and vegetables. (English)

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5 February 2018

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4

Mary Story

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5 February 2018

Martha Y. Kubik

7

object named as

Martha Y Kubik

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5 February 2018

author name string

Leslie A Lytle

1

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5 February 2018

Sherri Varnell

2

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5 February 2018

David M Murray

3

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5 February 2018

Cheryl Perry

5

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5 February 2018

Amanda S Birnbaum

6

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5 February 2018

publication date

1 July 2003

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5 February 2018

Journal of Nutrition Education and Behavior

published in

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5 February 2018

volume

35

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5 February 2018

issue

4

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5 February 2018

page(s)

170-175

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5 February 2018

Fruit and vegetable intakes of children and adolescents in the United States.

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1 reference

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7 January 2021

Overweight prevalence and trends for children and adolescents. The National Health and Nutrition Examination Surveys, 1963 to 1991

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Obesity as a risk factor for certain types of cancer.

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7 January 2021

The theory of planned behavior: a review of its applications to health-related behaviors

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7 January 2021

Psychosocial correlates of dietary intake: advancing dietary intervention

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https://api.crossref.org/works/10.1016%2FS1499-4046%2806%2960331-X

7 January 2021

Conducting nutrition education research in junior high schools: approaches and challenges

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https://api.crossref.org/works/10.1016%2FS1499-4046%2806%2960331-X

7 January 2021

Survey development for assessing correlates of young adolescents' eating

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https://api.crossref.org/works/10.1016%2FS1499-4046%2806%2960331-X

7 January 2021

Comparison of 4 questionnaires for assessment of fruit and vegetable intake

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7 January 2021

Authoritative parenting, child competencies, and initiation of cigarette smoking

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7 January 2021

The Authoritative Parenting Index: predicting health risk behaviors among children and adolescents

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7 January 2021

Conceptualization and measurement of the spiritual and psychological dimensions of wellness in a college population.

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Religion's role in promoting health and reducing risk among American youth

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The CES-D Scale: A Self-Report Depression Scale for Research in the General Population

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7 January 2021

The CES-D as a screen for depression and other psychiatric disorders in adolescents

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7 January 2021

Adolescent vegetarians: how well do their dietary patterns meet the healthy people 2010 objectives?

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7 January 2021

Unhealthy eating and other risk-taking behavior: are they related?

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7 January 2021

Applying theory of planned behavior to fruit and vegetable consumption of young adolescents

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7 January 2021

Assessing the dietary environment: examples from school-based nutrition interventions

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7 January 2021

Availability of foods in high schools: is there cause for concern?

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7 January 2021

Depression in children and adolescents: a comparative analysis of the utility and construct validity of two assessment measures

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7 January 2021

10.1016/S1499-4046(06)60331-X

Identifiers

DOI

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5 February 2018

PubMed ID

12859881

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5 February 2018